| Serial Number | 86856082 |
| Word Mark | PROTEINWISE |
| Filing Date | Monday, December 21, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, January 17, 2024 |
| Registration Number | 5130295 |
| Registration Date | Tuesday, January 24, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 24, 2016 |
| Goods and Services | Biscotti; cappuccino; cookies; edible wafers; hot chocolate; oatmeal; pancakes; pasta; puddings; tea; breakfast cereals, all of which contain protein |
| Goods and Services | Soups that contain protein |
| Goods and Services | Nutritional and dietary supplements formed and packaged as bars; nutritional supplement shakes, all of which contain protein |
| Pseudo Mark | PROTEIN WISE |
| Goods and Services | Fruit drinks; smoothies, all of which contain protein |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 31, 2015 |
| Primary Code | 005 |
| First Use Anywhere Date | Friday, April 8, 2016 |
| First Use In Commerce Date | Friday, April 8, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 31, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, April 8, 2016 |
| First Use In Commerce Date | Friday, April 8, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 31, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, April 8, 2016 |
| First Use In Commerce Date | Friday, April 8, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 31, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, April 8, 2016 |
| First Use In Commerce Date | Friday, April 8, 2016 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Soquel, CA 95073 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Santa Cruz, CA 95062 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Santa Cruz, CA 95062 |
| Event Date | Event Description |
| Wednesday, January 17, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, January 17, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, January 17, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, July 22, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, July 13, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Thursday, July 13, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, July 13, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 13, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, July 13, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, July 13, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, January 24, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 24, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 20, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, December 19, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, December 19, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, November 28, 2016 | USE AMENDMENT FILED |
| Thursday, December 15, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 28, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 19, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 24, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 24, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 4, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 21, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, April 21, 2016 | ASSIGNED TO LIE |
| Thursday, April 7, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 7, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 7, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 7, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 7, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 7, 2016 | ASSIGNED TO EXAMINER |
| Friday, January 1, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
| Thursday, December 31, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 28, 2015 | NEW APPLICATION ENTERED |