Serial Number | 88843836 |
Word Mark | PROTANO'S SINCE 1970 |
Filing Date | Monday, March 23, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 15, 2020 |
Registration Number | 6153280 |
Registration Date | Tuesday, September 15, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 30, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SINCE 1970" |
Description of Mark | The mark consists of the word "PROTANO'S" in large script above the words "SINCE 1970" in small type face, all surrounded by connecting curved lines and loops. |
Goods and Services | Bakery desserts; Bakery goods; Bakery goods, namely, cookies, bread, croissant, empanadas, pastelitos, baguettes, yuca bread, pan de bono, cheese flan, tres leches, danish, pastry pockets, cinnamon roll, rugalach, bread loaf, bread buns, hoagies, bread rolls, dinner rolls, hot dogs buns, muffins, cupcakes, pound cakes, solo cakes, bread sticks, crackers, macaroons, pitas, sandwich wraps, bagels, pies, brownies, and donuts; Bakery products |
Goods and Services | Retail store services featuring bakery goods; Wholesale store services featuring bakery goods |
Pseudo Mark | PROTANO'S SINCE NINETEEN SEVENTY; PROTANO'S SINCE ONE THOUSAND NINE HUNDRED SEVENTY; PROTANO'S SINCE ONE NINE SEVEN ZERO |
Section 2(f) Limitation Statement | As to "Protano's" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 26, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 1, 1971 |
First Use In Commerce Date | Friday, January 1, 1971 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 26, 2020 |
Primary Code | 035 |
First Use Anywhere Date | Friday, January 1, 1971 |
First Use In Commerce Date | Friday, January 1, 1971 |
Party Name | Protano's Bakery LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hollywood, FL 33020 |
Party Name | Protano's Bakery LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hollywood, FL 33020 |
Party Name | Protano's Bakery LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hollywood, FL 33020 |
Event Date | Event Description |
Monday, January 17, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, January 17, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, January 17, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, November 18, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, November 18, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, November 18, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, September 15, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 30, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 30, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 10, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, May 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 21, 2020 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 21, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 21, 2020 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 21, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 19, 2020 | ASSIGNED TO EXAMINER |
Friday, March 27, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, March 26, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 26, 2020 | NEW APPLICATION ENTERED IN TRAM |