Serial Number | 79269073 |
Word Mark | PROSUR |
Filing Date | Thursday, May 23, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 6, 2020 |
Registration Number | 6166246 |
Registration Date | Tuesday, October 6, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 21, 2020 |
Indication of Colors claimed | The color(s) white, red and blue is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "PROSUR" in red below a blue leaf, all situated on a white background. |
Goods and Services | Food condiments for flavoring food, other than being essential oils, namely, flavored vinegars, meat condiments, fish condiments, fish condiments, seafood condiments; food flavorings other than essential oils; sauces being condiments; condiment blends for flavoring food, other than being essential oils, namely, flavored vinegars, meat condiments, fish condiments, fish condiments, seafood condiments; marinated food flavorings other than essential oils, namely, flavored vinegars, meat condiments, fish condiments, fish condiments, seafood condiments; food flavorings and condiments for flavoring food, other than being essential oils, in the nature of flavored vinegars, meat condiments, fish condiments, fish condiments, seafood condiments; powdered condiments for flavoring food, other than being essential oils, namely, flavored vinegars, meat condiments, fish condiments, fish condiments, seafood condiments; chemical condiments being salt for cooking; salts, sauces, food seasonings and condiments being sauces; food flavoring extracts used as condiments other than essential oils |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PRODUCTOS SUR, S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 85 - NOT AVAILABLE |
Address | ES |
Party Name | PRODUCTOS SUR, S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 85 - NOT AVAILABLE |
Address | ES |
Party Name | PRODUCTOS SUR, S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 85 - NOT AVAILABLE |
Address | ES |
Event Date | Event Description |
Saturday, February 13, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, January 26, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, January 26, 2021 | FINAL DISPOSITION PROCESSED |
Wednesday, January 6, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 6, 2020 | REGISTERED-PRINCIPAL REGISTER |
Friday, July 31, 2020 | NOTIFICATION PROCESSED BY IB |
Tuesday, July 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 21, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, July 15, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, July 15, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, July 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 15, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 3, 2020 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, June 3, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 3, 2020 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 3, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 13, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, May 13, 2020 | FINAL REFUSAL E-MAILED |
Wednesday, May 13, 2020 | FINAL REFUSAL WRITTEN |
Tuesday, April 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, April 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 21, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, December 1, 2019 | REFUSAL PROCESSED BY IB |
Tuesday, November 12, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, November 12, 2019 | REFUSAL PROCESSED BY MPU |
Wednesday, October 23, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, October 22, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, October 15, 2019 | APPLICATION FILING RECEIPT MAILED |
Friday, October 11, 2019 | ASSIGNED TO EXAMINER |
Friday, October 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 10, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |