PROSTOKVASHINO Trademark

Trademark Overview


On Friday, July 16, 2021, a trademark application was filed for PROSTOKVASHINO with the United States Patent and Trademark Office. The USPTO has given the PROSTOKVASHINO trademark a serial number of 90831973. The federal status of this trademark filing is REGISTERED as of Tuesday, December 13, 2022. This trademark is owned by Bio Brands Inc.. The PROSTOKVASHINO trademark is filed in the Meat & Processed Food Products category with the following description:

Butter; Butter substitutes; Cheese; Cheese curds; Cheese spreads; Cheese substitutes; Condensed milk; Cultured milk; Dairy-based beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based spreads; Farmer's cheese; Feta cheese; Greek yogurt; Jams; Jams and marmalades; Kefir; Margarine; Margarine substitutes; Milk; Milk substitutes; Mozzarella cheese; Mozzarella sticks; Olive oil for food; Sour cream; Sour cream substitutes; Yogurt; Yogurt drinks; Cheese dips; Cottage cheese; Cream cheese; Dipping oil in the nature of flavored olive oil; Flavored olive oil for food; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Jellies, jams; Milk products excluding ice cream, ice milk and frozen yogurt; Processed cheese; Soft cheese
prostokvashino

General Information


Serial Number90831973
Word MarkPROSTOKVASHINO
Filing DateFriday, July 16, 2021
Status700 - REGISTERED
Status DateTuesday, December 13, 2022
Registration Number6921293
Registration DateTuesday, December 13, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 27, 2022

Trademark Statements


Description of MarkThe mark consists of the term "PROSTOKVASHINO" on top of a Russian word in standard Cyrillic characters.
Goods and ServicesButter; Butter substitutes; Cheese; Cheese curds; Cheese spreads; Cheese substitutes; Condensed milk; Cultured milk; Dairy-based beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based spreads; Farmer's cheese; Feta cheese; Greek yogurt; Jams; Jams and marmalades; Kefir; Margarine; Margarine substitutes; Milk; Milk substitutes; Mozzarella cheese; Mozzarella sticks; Olive oil for food; Sour cream; Sour cream substitutes; Yogurt; Yogurt drinks; Cheese dips; Cottage cheese; Cream cheese; Dipping oil in the nature of flavored olive oil; Flavored olive oil for food; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Jellies, jams; Milk products excluding ice cream, ice milk and frozen yogurt; Processed cheese; Soft cheese
Transliteration StatementThe non-Latin characters in the mark transliterate to "PROSTOKVASHINO" and this has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 20, 2021
Primary Code029
First Use Anywhere DateWednesday, June 30, 2021
First Use In Commerce DateWednesday, June 30, 2021

Trademark Owner History


Party NameBio Brands Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11235

Party NameBio Brands Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11235

Party NameBio Brands Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11235

Trademark Events


Event DateEvent Description
Monday, January 15, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 15, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 15, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 13, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 13, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, September 27, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 27, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 7, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 24, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 11, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 11, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 10, 2022ASSIGNED TO LIE
Thursday, July 14, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 11, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 11, 2022NON-FINAL ACTION E-MAILED
Wednesday, May 11, 2022NON-FINAL ACTION WRITTEN
Monday, May 2, 2022PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, May 2, 2022WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST
Wednesday, April 27, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 27, 2022EXAMINER'S AMENDMENT ENTERED
Wednesday, April 27, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 27, 2022EXAMINERS AMENDMENT E-MAILED
Wednesday, April 27, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, April 7, 2022ASSIGNED TO EXAMINER
Tuesday, September 21, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 20, 2021NEW APPLICATION ENTERED