| Serial Number | 90803365 |
| Word Mark | PROMISE COCOA |
| Filing Date | Wednesday, June 30, 2021 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Wednesday, June 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 19, 2022 |
| Goods and Services | chocolate, cocoa |
| Goods and Services | cocoa butter for food |
| Goods and Services | Cocoa butter for cosmetic purposes |
| Goods and Services | Advertising, marketing and promotional consultancy in the field of sustainable development, cocoa and chocolate products; Business advisory and assistance services in relation with sustainable development, cocoa and chocolate products; Business advisory and assistance services in relation with communications relating to sustainable development, cocoa and chocolate products; Business analysis, insights and reports on cocoa and chocolate business and industry trends |
| NOT AVAILABLE | "COCOA" |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 10, 2022 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 12, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 12, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 12, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Cargill, Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Wayzata, MN 55391 |
| Party Name | Cargill, Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Wayzata, MN 55391 |
| Event Date | Event Description |
| Saturday, July 3, 2021 | NEW APPLICATION ENTERED |
| Sunday, September 12, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, January 31, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, February 8, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 8, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 10, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 10, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 10, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 11, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 15, 2022 | ASSIGNED TO LIE |
| Wednesday, March 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 19, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 14, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 13, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 13, 2022 | SOU EXTENSION 1 FILED |
| Tuesday, December 13, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, December 15, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 13, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, December 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 13, 2023 | SOU EXTENSION 2 FILED |
| Tuesday, June 13, 2023 | SOU EXTENSION 2 GRANTED |
| Thursday, June 15, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 13, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 12, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, December 11, 2023 | SOU EXTENSION 3 FILED |
| Monday, December 11, 2023 | SOU EXTENSION 3 GRANTED |
| Wednesday, June 12, 2024 | SOU EXTENSION 4 FILED |
| Wednesday, June 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 12, 2024 | SOU EXTENSION 4 GRANTED |