PROMIKO Trademark

Trademark Overview


On Tuesday, January 24, 2023, a trademark application was filed for PROMIKO with the United States Patent and Trademark Office. The USPTO has given the PROMIKO trademark a serial number of 79363582. The federal status of this trademark filing is REGISTERED as of Tuesday, May 14, 2024. This trademark is owned by Tirlán Limited. The PROMIKO trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Whey; dry whey

Proteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; proteins for the food industry; whey proteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey proteins for the food industry; excluding chemicals including reagents used in industry and science, all related to rapid microbial quality assurance including testing for the presence of antimicrobial agents and/or the residues thereof
promiko

General Information


Serial Number79363582
Word MarkPROMIKO
Filing DateTuesday, January 24, 2023
Status700 - REGISTERED
Status DateTuesday, May 14, 2024
Registration Number7383395
Registration DateTuesday, May 14, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 27, 2024

Trademark Statements


Description of MarkThe mark consists of two green horizontal lines overlaying two green vertical lines and the wording "PROMIKO" to the right with "PRO" in green and "MIKO" in navy. The color white represents background, outlining, shading and/or transparent areas and is not part of the mark.
Goods and ServicesWhey; dry whey
Indication of Colors claimedThe color(s) green and navy is/are claimed as a feature of the mark.
Goods and ServicesProteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; proteins for the food industry; whey proteins for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey protein in raw material form for use in the manufacture of foodstuffs, beverages and nutritional supplements; whey proteins for the food industry; excluding chemicals including reagents used in industry and science, all related to rapid microbial quality assurance including testing for the presence of antimicrobial agents and/or the residues thereof

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTirlán Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIE

Party NameTirlán Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIE

Party NameTirlán Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIE

Trademark Events


Event DateEvent Description
Saturday, May 27, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, February 23, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 24, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 28, 2023APPLICATION FILING RECEIPT MAILED
Sunday, May 14, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, October 5, 2023ASSIGNED TO EXAMINER
Friday, October 20, 2023NON-FINAL ACTION WRITTEN
Saturday, October 21, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 27, 2023REFUSAL PROCESSED BY MPU
Friday, October 27, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, November 19, 2023LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, November 21, 2023REFUSAL PROCESSED BY IB
Wednesday, January 17, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 17, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 18, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 19, 2024LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Sunday, January 21, 2024NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, January 23, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 7, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 7, 2024NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, February 27, 2024NOTIFICATION PROCESSED BY IB
Tuesday, February 27, 2024PUBLISHED FOR OPPOSITION
Monday, March 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, May 14, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, August 14, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, February 7, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 7, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED