| Serial Number | 85641457 |
| Word Mark | PROMAX PRO SERIES |
| Filing Date | Friday, June 1, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 5, 2021 |
| Registration Number | 4576397 |
| Registration Date | Tuesday, July 29, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 2, 2013 |
| Disclaimer with Predetermined Text | "SERIES" |
| Goods and Services | Nutritional supplement energy bars; protein supplement in the form of nutrient-dense snack bars |
| Goods and Services | Whey-based snack bars |
| Goods and Services | High-protein cereal bars; cereal derived snack bars |
| Pseudo Mark | PRO MAX PRO SERIES |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 5, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | Sunday, September 30, 2012 |
| First Use In Commerce Date | Sunday, September 30, 2012 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 5, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, September 30, 2012 |
| First Use In Commerce Date | Sunday, September 30, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 5, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, September 30, 2012 |
| First Use In Commerce Date | Sunday, September 30, 2012 |
| Party Name | LIFESTYLE EVOLUTION, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | OAKMONT, PA 15139 |
| Party Name | Promax Nutrition Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Newport Beach, CA 92660 |
| Party Name | Promax Nutrition Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Newport Beach, CA 92660 |
| Party Name | Promax Nutrition Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Newport Beach, CA 92660 |
| Event Date | Event Description |
| Friday, March 5, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, July 29, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, September 7, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, June 29, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 29, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 25, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| Tuesday, June 24, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, June 23, 2014 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Monday, June 23, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, June 13, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Thursday, June 12, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 11, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, May 27, 2014 | USE AMENDMENT FILED |
| Wednesday, June 11, 2014 | EXTENSION 2 GRANTED |
| Tuesday, May 27, 2014 | EXTENSION 2 FILED |
| Wednesday, June 11, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 27, 2014 | TEAS EXTENSION RECEIVED |
| Tuesday, May 27, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, November 28, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 26, 2013 | EXTENSION 1 GRANTED |
| Tuesday, November 26, 2013 | EXTENSION 1 FILED |
| Tuesday, November 26, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, May 28, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 2, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 13, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 27, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 27, 2013 | ASSIGNED TO LIE |
| Friday, February 15, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 14, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 14, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 14, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 11, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 11, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, October 11, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 19, 2012 | ASSIGNED TO EXAMINER |
| Tuesday, June 12, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 5, 2012 | NEW APPLICATION ENTERED IN TRAM |