PROMAX FIT 'N CRISP Trademark
Trademark Overview
On Thursday, October 25, 2012, a trademark application was filed for PROMAX FIT 'N CRISP with the United States Patent and Trademark Office. The USPTO has given the PROMAX FIT 'N CRISP trademark a serial number of 85763982. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 26, 2014. This trademark is owned by Promax Nutrition Corporation. The PROMAX FIT 'N CRISP trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:
Protein supplement in the form of a nutrient-dense snack bars
Soy-based snack bars
Cereal derived snack bars
General Information
Serial Number | 85763982 |
Word Mark | PROMAX FIT 'N CRISP |
Filing Date | Thursday, October 25, 2012 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, February 26, 2014 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Disclaimer with Predetermined Text | "CRISP" |
Goods and Services | Protein supplement in the form of a nutrient-dense snack bars |
Goods and Services | Soy-based snack bars |
Goods and Services | Cereal derived snack bars |
Pseudo Mark | PRO MAX FIT AND CRISP |
Classification Information
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 31, 2012 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 31, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 31, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Promax Nutrition Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Newport Beach, CA 92660 |
Trademark Events
Event Date | Event Description |
Wednesday, February 26, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, February 26, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, July 31, 2013 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, July 31, 2013 | FINAL REFUSAL E-MAILED |
Wednesday, July 31, 2013 | FINAL REFUSAL WRITTEN |
Wednesday, July 10, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, July 9, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 9, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 10, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 10, 2013 | NON-FINAL ACTION E-MAILED |
Thursday, January 10, 2013 | NON-FINAL ACTION WRITTEN |
Thursday, January 3, 2013 | ASSIGNED TO EXAMINER |
Thursday, November 1, 2012 | NOTICE OF PSEUDO MARK MAILED |
Wednesday, October 31, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, October 29, 2012 | NEW APPLICATION ENTERED IN TRAM |