PROJECT SUNRISE Trademark

Trademark Overview


On Wednesday, June 19, 2019, a trademark application was filed for PROJECT SUNRISE with the United States Patent and Trademark Office. The USPTO has given the PROJECT SUNRISE trademark a serial number of 88479512. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 22, 2020. This trademark is owned by Dawn Foods, Inc.. The PROJECT SUNRISE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Fruit-based fillings for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy based toppings, all for cakes and pies, excluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat

Bakery mixes and goods, namely, donuts; cake donut mixes, bases and concentrates being cake donut mixes; cake donut stick mixes, bases and concentrates being cake donut stick mixes; French donut mixes, bases and concentrates being French donut mixes; yeast raised donut mixes, bases and concentrates being yeast raised donut mixes; bread mixes, bases and concentrates being bread mixes; cake mixes, bases and concentrates being cake mixes; sweet roll mixes, bases and concentrates being sweet roll mixes; dinner roll mixes, bases and concentrates being dinner roll mixes; pizza mixes, bases and concentrates being pizza mixes; muffin mixes, bases and concentrates being muffin mixes; bakery goods, frozen or fresh, namely, pastry; croissants; donuts; brownies, dough cakes; bagels; breads; pudding cakes; creme cakes; muffins; sweet dough cookies; rolls; pizza dough; pretzels; pie crust; biscuits; crackers; donut sugar; icings; sugar-based fillings for cakes and pies, namely, chocolate, custard-ba...
project sunrise

General Information


Serial Number88479512
Word MarkPROJECT SUNRISE
Filing DateWednesday, June 19, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, October 22, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFruit-based fillings for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy based toppings, all for cakes and pies, excluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat
Goods and ServicesBakery mixes and goods, namely, donuts; cake donut mixes, bases and concentrates being cake donut mixes; cake donut stick mixes, bases and concentrates being cake donut stick mixes; French donut mixes, bases and concentrates being French donut mixes; yeast raised donut mixes, bases and concentrates being yeast raised donut mixes; bread mixes, bases and concentrates being bread mixes; cake mixes, bases and concentrates being cake mixes; sweet roll mixes, bases and concentrates being sweet roll mixes; dinner roll mixes, bases and concentrates being dinner roll mixes; pizza mixes, bases and concentrates being pizza mixes; muffin mixes, bases and concentrates being muffin mixes; bakery goods, frozen or fresh, namely, pastry; croissants; donuts; brownies, dough cakes; bagels; breads; pudding cakes; creme cakes; muffins; sweet dough cookies; rolls; pizza dough; pretzels; pie crust; biscuits; crackers; donut sugar; icings; sugar-based fillings for cakes and pies, namely, chocolate, custard-based, marshmallow toppings and cremes for bakery goods; non-dairy based mix for making fillings for baked goods; Bavarian cream; vanilla cream and white Holland cream fillings for use in cakes and pies, excluding milk and milk powder, excluding coffee

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 29, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 29, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDawn Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJackson, MI 49201

Trademark Events


Event DateEvent Description
Thursday, October 22, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, October 22, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, April 7, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, April 7, 2020FINAL REFUSAL E-MAILED
Tuesday, April 7, 2020FINAL REFUSAL WRITTEN
Tuesday, March 17, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 16, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 16, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 16, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 16, 2019NON-FINAL ACTION E-MAILED
Monday, September 16, 2019NON-FINAL ACTION WRITTEN
Wednesday, September 11, 2019ASSIGNED TO EXAMINER
Saturday, June 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 22, 2019NEW APPLICATION ENTERED IN TRAM