PROGRESSIVE BAKER Trademark

Trademark Overview


On Wednesday, October 8, 2003, a trademark application was filed for PROGRESSIVE BAKER with the United States Patent and Trademark Office. The USPTO has given the PROGRESSIVE BAKER trademark a serial number of 78310915. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 2, 2012. This trademark is owned by Cargill, Incorporated. The PROGRESSIVE BAKER trademark is filed in the Staple Food Products category with the following description:

Bread premix

General Information


Serial Number78310915
Word MarkPROGRESSIVE BAKER
Filing DateWednesday, October 8, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 2, 2012
Registration Number2979351
Registration DateTuesday, July 26, 2005
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 24, 2004

Trademark Statements


Goods and ServicesBread premix

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 2, 2012
Primary Code030
First Use Anywhere DateThursday, March 31, 2005
First Use In Commerce DateThursday, March 31, 2005

Trademark Owner History


Party NameCargill, Incorporated
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Party NameCargill, Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Party NameCargill, Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWayzata, MN 55391

Trademark Events


Event DateEvent Description
Friday, March 2, 2012CANCELLED SEC. 8 (6-YR)
Tuesday, July 26, 2005REGISTERED-PRINCIPAL REGISTER
Friday, June 3, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, May 27, 2005ASSIGNED TO LIE
Tuesday, May 24, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 19, 2005STATEMENT OF USE PROCESSING COMPLETE
Monday, May 9, 2005USE AMENDMENT FILED
Monday, May 9, 2005PAPER RECEIVED
Tuesday, November 16, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 24, 2004PUBLISHED FOR OPPOSITION
Wednesday, August 4, 2004NOTICE OF PUBLICATION
Thursday, April 29, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 29, 2004ASSIGNED TO EXAMINER
Tuesday, October 14, 2003PAPER RECEIVED

Related Keywords


baker progressive premix bread