| Serial Number | 78472954 |
| Word Mark | PROFOOD |
| Filing Date | Tuesday, August 24, 2004 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, June 1, 2006 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Description of Mark | The color red appears in the rectangular box of rounded corner, around the word "profood" with a check mark above the 3rd "o." The word "profood" and the check mark are in the color of white. |
| Goods and Services | Advertising and business |
| Pseudo Mark | PRO FOOD |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 31, 2004 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, November 20, 2003 |
| First Use In Commerce Date | Thursday, November 20, 2003 |
| Party Name | Profood International, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Naperville, IL 60563 |
| Event Date | Event Description |
| Thursday, June 1, 2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, June 1, 2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, October 25, 2005 | CORRESPONDENCE E-MAILED |
| Tuesday, October 25, 2005 | NON-FINAL ACTION WRITTEN |
| Friday, October 7, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, September 23, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 23, 2005 | PAPER RECEIVED |
| Thursday, March 24, 2005 | NON-FINAL ACTION E-MAILED |
| Thursday, March 24, 2005 | NON-FINAL ACTION WRITTEN |
| Thursday, March 24, 2005 | ASSIGNED TO EXAMINER |
| Tuesday, August 31, 2004 | NEW APPLICATION ENTERED IN TRAM |