PROFAND Trademark

Trademark Overview

On Tuesday, September 6, 2022, a trademark application was filed for PROFAND with the United States Patent and Trademark Office. The USPTO has given the PROFAND trademark a serial number of 79361977. The federal status of this trademark filing is REGISTERED as of Tuesday, January 16, 2024. This trademark is owned by GRUPO PROFAND, S.L.. The PROFAND trademark is filed in the Meat & Processed Food Products category with the following description:

Fish, seafood and shellfish, not live
profand

General Information

Serial Number79361977
Word MarkPROFAND
Filing DateTuesday, September 6, 2022
Status700 - REGISTERED
Status DateTuesday, January 16, 2024
Registration Number7273187
Registration DateTuesday, January 16, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 31, 2023

Trademark Statements

Description of MarkThe mark consists of the word "PROFAND" in dark blue and a stylized fish in dark blue.
Goods and ServicesFish, seafood and shellfish, not live
Indication of Colors claimedThe color(s) dark blue is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 10, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGRUPO PROFAND, S.L.
Party Type30 - Original Registrant
Legal Entity Type87 - NOT AVAILABLE
AddressES
Party NameGRUPO PROFAND, S.L.
Party Type20 - Owner at Publication
Legal Entity Type87 - NOT AVAILABLE
AddressES
Party NameGRUPO PROFAND, S.L.
Party Type10 - Original Applicant
Legal Entity Type87 - NOT AVAILABLE
AddressES

Trademark Events

Event DateEvent Description
Tuesday, February 14, 2023APPLICATION FILING RECEIPT MAILED
Thursday, February 9, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 10, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 21, 2023ASSIGNED TO EXAMINER
Thursday, June 22, 2023NON-FINAL ACTION WRITTEN
Friday, June 23, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, July 31, 2023REFUSAL PROCESSED BY MPU
Monday, July 31, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 22, 2023REFUSAL PROCESSED BY IB
Monday, September 4, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 4, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 5, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, September 23, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 11, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 11, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, October 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 16, 2024REGISTERED-PRINCIPAL REGISTER
Monday, January 22, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, April 16, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, April 18, 2024FINAL DISPOSITION NOTICE SENT TO IB
Thursday, April 18, 2024FINAL DISPOSITION PROCESSED
Tuesday, October 31, 2023PUBLISHED FOR OPPOSITION
Wednesday, November 1, 2023NOTIFICATION PROCESSED BY IB
Monday, May 13, 2024FINAL DECISION TRANSACTION PROCESSED BY IB

Related Keywords

profand live shellfish seafood fish