PRODIGY Trademark

Trademark Overview


On Wednesday, July 11, 2018, a trademark application was filed for PRODIGY with the United States Patent and Trademark Office. The USPTO has given the PRODIGY trademark a serial number of 79240276. The federal status of this trademark filing is REGISTERED as of Tuesday, July 2, 2019. This trademark is owned by PRODIGY SNACKS LIMITED. The PRODIGY trademark is filed in the Staple Food Products category with the following description:

Confectionery, namely, candy and chocolate; nut confectionery, namely, yogurt-covered nuts, chocolate-coated nuts, and chocolate spreads containing nuts; confectionery made of sugar; coated nuts, namely, yogurt-covered nuts and chocolate-coated nuts; sweets; candy bars; chocolate; chocolate based products, namely, chocolate based ingredient for use in confectionery products, chocolate, chocolate candies, chocolate bars, chocolate-based meal replacement bars, chocolate containing nutrients, chocolate-based ready-to-eat food bars, chocolate mousse, chocolate cakes, chocolate chips, chocolate syrup, chocolate powder, chocolate sauce and chocolate topping; chocolate-based and cocoa-based beverages; cocoa-based beverages; hot chocolate; chocolate-based spreads; sweet spreads, namely, chocolate-based spreads, cocoa spreads and chocolate spreads containing nuts; biscuits, cakes, pastries, cookies, buns; savoury snacks, namely, grain-based snack foods, rice-based snack foods, cereal-based snac...
prodigy

General Information


Serial Number79240276
Word MarkPRODIGY
Filing DateWednesday, July 11, 2018
Status700 - REGISTERED
Status DateTuesday, July 2, 2019
Registration Number5790661
Registration DateTuesday, July 2, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 16, 2019

Trademark Statements


Goods and ServicesConfectionery, namely, candy and chocolate; nut confectionery, namely, yogurt-covered nuts, chocolate-coated nuts, and chocolate spreads containing nuts; confectionery made of sugar; coated nuts, namely, yogurt-covered nuts and chocolate-coated nuts; sweets; candy bars; chocolate; chocolate based products, namely, chocolate based ingredient for use in confectionery products, chocolate, chocolate candies, chocolate bars, chocolate-based meal replacement bars, chocolate containing nutrients, chocolate-based ready-to-eat food bars, chocolate mousse, chocolate cakes, chocolate chips, chocolate syrup, chocolate powder, chocolate sauce and chocolate topping; chocolate-based and cocoa-based beverages; cocoa-based beverages; hot chocolate; chocolate-based spreads; sweet spreads, namely, chocolate-based spreads, cocoa spreads and chocolate spreads containing nuts; biscuits, cakes, pastries, cookies, buns; savoury snacks, namely, grain-based snack foods, rice-based snack foods, cereal-based snack foods, corn-based snack foods, quinoa-based snack foods, coffee-based snack foods and chocolate-based snack foods; snack foods, namely, grain-based snack foods, rice-based snack foods, cereal-based snack foods, corn-based snack foods, quinoa-based snack foods, coffee-based snack foods and chocolate-based snack foods; bubble gum; chewing gum; candy mints; sherbets; fruit jelly candy; marshmallows; liquorice; lollipops; chocolate truffles; confectionery, namely, pastilles; boiled sweets; confectionery containing jam, namely, candy containing jam; confectionery containing jellies, namely, fruit jelly candy; prepared desserts, namely, bakery desserts; frozen desserts; ice cream; imitation ice cream; cereals, namely, breakfast cereals and processed cereals; cereal-based snacks; cereal bars and cereal-based energy bars; breakfast cereals, including hot breakfast cereals; high-protein cereal bars; cereal-based snack bars; crisps primarily made of cereals; rice crisps; whole wheat crisps; oat based snack foods; granola; sugar; sugar cubes and sticks

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 13, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePRODIGY SNACKS LIMITED
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB

Party NamePRODIGY SNACKS LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB

Party NamePRODIGY SNACKS LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Wednesday, November 7, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, September 6, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, September 13, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 18, 2018APPLICATION FILING RECEIPT MAILED
Monday, October 29, 2018ASSIGNED TO EXAMINER
Tuesday, November 6, 2018NON-FINAL ACTION WRITTEN
Monday, March 4, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 7, 2019EXAMINERS AMENDMENT -WRITTEN
Thursday, March 7, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, March 7, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 7, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, March 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 11, 2019CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, November 17, 2018REFUSAL PROCESSED BY MPU
Saturday, November 17, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, December 8, 2018REFUSAL PROCESSED BY IB
Monday, March 4, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 16, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 16, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 2, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, October 2, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, October 19, 2019FINAL DISPOSITION PROCESSED
Saturday, October 19, 2019FINAL DISPOSITION NOTICE SENT TO IB
Friday, November 8, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, July 2, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED