| Serial Number | 98015975 |
| Word Mark | PRODIA |
| Filing Date | Friday, May 26, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, November 19, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 19, 2024 |
| Goods and Services | Food and pastry flavorings; pastry and mixtures for their preparation; confectionery made of sugar and mixtures for their preparation; glucose food additives for culinary use; Pastry dough, Baking powders; pre-mixed batters for bakery and confectionery products; powders for pastry and confectionery products; Vanilla Flavors For Culinary Use; Food Flavorings Other Than Essential Oils; Flavourings, Other Than Essential Oils, For Beverages; Vanilla Flavorings For Culinary Use; Food flavorings being non-essential oils; Food flavorings being non-essential oils for beverages; Food flavorings being non-essential oils for bakery and confectionery products |
| Description of Mark | The mark consists of a diamond design in yellow over the brown term "PRODIA". |
| Goods and Services | Bleaching preparations and other substances for washing clothes, namely, laundry bleach, laundry detergents, laundry soap, laundry fabric conditioner, liquid laundry detergents; cleaning, polishing, scouring and abrasive preparations; non-medicated soaps; perfumery, essential oils, non-medicated cosmetics, non-medicated hair lotions; non-medicated toothpaste; bleaching preparation for household purposes and laundry detergents; essential oils for food flavorings |
| Indication of Colors claimed | The color(s) yellow and brown is/are claimed as a feature of the mark. |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 28, 2023 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 28, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRODIA S.A.S. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ENVIGADO ANTIOQUIA 0000 CO |
| Party Name | PRODIA S.A.S. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ENVIGADO ANTIOQUIA 0000 CO |
| Event Date | Event Description |
| Tuesday, May 30, 2023 | NEW APPLICATION ENTERED |
| Wednesday, June 28, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 29, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 20, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, February 21, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 21, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 6, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 18, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 18, 2024 | ASSIGNED TO LIE |
| Monday, October 7, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, October 7, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, October 7, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, October 7, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, October 7, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 7, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, October 7, 2024 | FINAL REFUSAL WRITTEN |
| Monday, October 7, 2024 | FINAL REFUSAL E-MAILED |
| Wednesday, November 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 19, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |