PROCTER & GAMBLE Trademark
Trademark Overview
On Friday, March 29, 1968, a trademark application was filed for PROCTER & GAMBLE with the United States Patent and Trademark Office. The USPTO has given the PROCTER & GAMBLE trademark a serial number of 72294441. The federal status of this trademark filing is EXPIRED as of Saturday, May 16, 2009. This trademark is owned by PROCTER & GAMBLE COMPANY, THE. The PROCTER & GAMBLE trademark is filed in the Meat & Processed Food Products category with the following description:
PROCESSED VEGETABLE OILS, FATS AND SHORTENING
General Information
Serial Number | 72294441 |
Word Mark | PROCTER & GAMBLE |
Filing Date | Friday, March 29, 1968 |
Status | 900 - EXPIRED |
Status Date | Saturday, May 16, 2009 |
Registration Number | 0858361 |
Registration Date | Tuesday, October 8, 1968 |
Mark Drawing | 3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | PROCESSED VEGETABLE OILS, FATS AND SHORTENING |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 9 - Expired |
Class Status Date | Saturday, May 16, 2009 |
Primary Code | 046 |
First Use Anywhere Date | Wednesday, August 9, 1967 |
First Use In Commerce Date | Wednesday, August 9, 1967 |
Trademark Owner History
Party Name | PROCTER & GAMBLE COMPANY, THE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CINCINNATI, OH 45202 |
Trademark Events
Event Date | Event Description |
Saturday, May 16, 2009 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Thursday, November 6, 2008 | CASE FILE IN TICRS |
Saturday, October 8, 1988 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
Monday, September 26, 1988 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |