| Serial Number | 77507604 |
| Word Mark | PROCER |
| Filing Date | Wednesday, June 25, 2008 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, April 18, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 23, 2008 |
| Goods and Services | Edible oils and fats; preserved olives; pickles; fruit and vegetable salads; preserved meat, fish and vegetables |
| Goods and Services | Vinegar, mustard, sauces, mayonnaise, ketchup, tomato sauces and salad dressings; spices; rice, cereal-based snack food in the nature of cereal chips; biscuits |
| Translation of Words in Mark | The foreign wording in the mark translates into English as "person of high social distinction". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 30, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 30, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Friday, July 5, 1940 |
| Party Name | Koipe Corporacion, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 20018 San Sebastian ES |
| Party Name | Koipe Corporacion, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 20018 San Sebastian ES |
| Event Date | Event Description |
| Monday, April 18, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, April 18, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, September 28, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 27, 2010 | EXTENSION 3 GRANTED |
| Friday, September 17, 2010 | EXTENSION 3 FILED |
| Friday, September 17, 2010 | TEAS EXTENSION RECEIVED |
| Thursday, July 8, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, May 4, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 3, 2010 | EXTENSION 2 GRANTED |
| Wednesday, March 17, 2010 | EXTENSION 2 FILED |
| Monday, May 3, 2010 | REVIEW OF CORRESPONDENCE COMPLETE |
| Monday, May 3, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, April 7, 2010 | PAPER RECEIVED |
| Wednesday, March 17, 2010 | TEAS EXTENSION RECEIVED |
| Thursday, September 17, 2009 | EXTENSION 1 GRANTED |
| Thursday, September 17, 2009 | EXTENSION 1 FILED |
| Thursday, September 17, 2009 | TEAS EXTENSION RECEIVED |
| Tuesday, May 12, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, March 17, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 23, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 3, 2008 | NOTICE OF PUBLICATION |
| Friday, November 14, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, November 8, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 3, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 3, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 3, 2008 | ASSIGNED TO LIE |
| Tuesday, October 21, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 1, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 1, 2008 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 1, 2008 | NON-FINAL ACTION WRITTEN |
| Monday, September 29, 2008 | ASSIGNED TO EXAMINER |
| Monday, June 30, 2008 | NEW APPLICATION ENTERED IN TRAM |