| Serial Number | 90869508 |
| Word Mark | PRISCILLA'S GOURMET BAKED GOODS |
| Filing Date | Friday, August 6, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 21, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 22, 2022 |
| Description of Mark | The mark consists of an oval containing the stylized wording "PRISCILLA'S" in close association with a depiction of a piece of grain outline, with a banner outlined partially included in the oval that contains the stylized wording "GOURMET BAKED GOODS". |
| Goods and Services | Food, namely, frozen and prepared entrees consisting primarily of meat, cheese, egg and vegetables |
| Disclaimer with Predetermined Text | "GOURMET BAKED GOODS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Carando Gourmet Frozen Foods Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Agawam, MA 01001 |
| Party Name | Carando Gourmet Frozen Foods Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Agawam, MA 01001 |
| Event Date | Event Description |
| Monday, August 21, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 21, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, January 17, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 22, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 11, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 11, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 11, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, May 5, 2022 | ASSIGNED TO EXAMINER |
| Friday, October 1, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 10, 2021 | NEW APPLICATION ENTERED |