Serial Number | 79389216 |
Word Mark | PRIPRAVKA |
Filing Date | Sunday, November 5, 2023 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Wednesday, July 24, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Rice, pasta and noodles; flour and preparations made from cereals; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; aromatic preparations for food; bulgur; vanillin, vanilla substitute; vanilla flavourings for culinary purposes; vermicelli; sausage binding materials; spice, specifically cloves; mustard; icing for cakes and pastries; condiment, specifically cranberry sauce; thickening agents for cooking foodstuffs; dressings for salad; spice, specifically ginger; spice, specifically curry; sauce, specifically ketchup; spice, specifically cinnamon; starch for food; turmeric; soba noodles; udon noodles; mayonnaise; macaroni; marinades; seasoning, specifically miso; condiment, specifically seaweed; aniseed; star aniseed; seasonings, specifically sesame seeds; seasoning, specifically linseed for culinary purposes; processed seeds for use as a seasoning; allspice; seasonings, specifically peppers; pepper; sauce, specifically pesto; natural sweeteners; condiment, specifically relish; substances for softening meat for culinary needs; instant rice; celery salt; condiment, specifically soybean paste; soya sauce; pasta sauce; breadcrumbs; tomato sauce; sauces, specifically fruit coulis; condiment, specifically minced garlic; condiments, specifically chutneys; seasoning, specifically saffron; condiment, specifically apple sauce |
Goods and Services | Jellies for food; oils and fats for food; broth; bouillon concentrates; gelatine; vegetable-based cream; pectin for culinary purposes; preparations for making bouillon; nut-based spreads; freeze-dried vegetables; soups; tomato paste; tomato purée; hummus, chickpea paste |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, February 12, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, February 12, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PRIVATE ENTERPRISE «SPS» |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | UA |
Event Date | Event Description |
Saturday, February 10, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Wednesday, June 26, 2024 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
Monday, February 12, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, February 16, 2024 | APPLICATION FILING RECEIPT MAILED |
Thursday, May 2, 2024 | LETTER OF PROTEST EVIDENCE FORWARDED |
Friday, June 14, 2024 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2024 | NON-FINAL ACTION WRITTEN |
Friday, June 28, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, July 24, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Sunday, August 11, 2024 | REFUSAL PROCESSED BY IB |
Wednesday, July 24, 2024 | REFUSAL PROCESSED BY MPU |