PRINCIPLE SIX Trademark

Trademark Overview


On Thursday, May 6, 2010, a trademark application was filed for PRINCIPLE SIX with the United States Patent and Trademark Office. The USPTO has given the PRINCIPLE SIX trademark a serial number of 85031719. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 14, 2013. This trademark is owned by Equal Exchange, Inc.. The PRINCIPLE SIX trademark is filed in the Meat & Processed Food Products category with the following description:

Cream cheese; Milled flax seeds; Dried soybeans; Processed edible seeds; Processed almonds; Processed nuts; Olive oils; Nut butters; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; soup mixes; Dried vegetables; Powdered milk; Broth; Cheese; Tahini; Yogurt; Salami; Soups; Turkey; Ham; Roast beef; Bacon; Bologna; Bison; Bratwurst; Sausages; Kielbasa; Chorizo; Hot dogs; Processed lamb; Corned beef; Lard; Beef; Frozen vegetables; Meat pies; Shepherds pies in the nature of meat; burger consisting primarily of meat and prepared walnuts; Tofu burger patties; Veggie burger patties; Frozen pre-packaged entrees consisting primarily of seafood; Fish cakes; Crab cakes; Eggs; Milk; Butter; Chocolate milk; egg nog; cream; frozen mushroom patties consisting primarily of processed mushrooms; Frozen fruits; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Dried persimmons; Dried corn; Dried peas; Dried apricots; Dried fru...
principle six

General Information


Serial Number85031719
Word MarkPRINCIPLE SIX
Filing DateThursday, May 6, 2010
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 14, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 19, 2011

Trademark Statements


Goods and ServicesCream cheese; Milled flax seeds; Dried soybeans; Processed edible seeds; Processed almonds; Processed nuts; Olive oils; Nut butters; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; soup mixes; Dried vegetables; Powdered milk; Broth; Cheese; Tahini; Yogurt; Salami; Soups; Turkey; Ham; Roast beef; Bacon; Bologna; Bison; Bratwurst; Sausages; Kielbasa; Chorizo; Hot dogs; Processed lamb; Corned beef; Lard; Beef; Frozen vegetables; Meat pies; Shepherds pies in the nature of meat; burger consisting primarily of meat and prepared walnuts; Tofu burger patties; Veggie burger patties; Frozen pre-packaged entrees consisting primarily of seafood; Fish cakes; Crab cakes; Eggs; Milk; Butter; Chocolate milk; egg nog; cream; frozen mushroom patties consisting primarily of processed mushrooms; Frozen fruits; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Dried persimmons; Dried corn; Dried peas; Dried apricots; Dried fruit snacks; Dried peaches; dried tomato bits; dried fruit salad; dried blueberries; dried cherries; dried pomegranate; Dried mango; Dried blackberries; Dried raspberries; Dried strawberries; Evaporated milk; Fruit-based spreads; Vegetable based spreads; Salad oil; Dip mixes; Jams; Fruit preserves; Marmalades; Jellies; Pickled mushrooms; Pickled Garlic; Nut and seed-based snack bars; Protein based, nutrient-dense snack bars; Peanut butter; processed cranberries; processed Alfalfa sprouts; Alaria in the nature of processed algae for human consumption; Dulse in the nature of processed edible seaweed; Kelp; Baked beans; Chowder; Bisques; Cranberry applesauce; Potato chips; Pickles; Dairy-based powders for making dairy-based food beverages and shakes; Prepared pistachio; Jerky; Uncooked hamburger patties; processed blueberries, dried blueberries, preserved blueberries; processed Blackberries; canned blackberries; preserved blackberries; processed Raspberries; canned raspberries; preserved raspberries; Processed peppers; processed Eggplant; canned eggplant; dried eggplant; preserved eggplant; processed Radicchio; canned radicchio; dried radicchio; preserved radicchio; Processed vegetables and fruits; Sauerkraut; Half and half; Buttermilk; Cottage cheese; Egg whites; Sour cream; Tofu; Whipping cream; Kefir; Falafel; Processed beans; processed chard; cheese; dried egg powder; hummus; peanut butter; Processed bee pollen for food purposes; rice protein for use as a food additive; processed Salad Sprouting Seeds; processed Sandwich Sprouting Seeds; tempeh

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 12, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEqual Exchange, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Bridgewater, MA 02379

Party NameEqual Exchange, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Bridgewater, MA 02379

Trademark Events


Event DateEvent Description
Monday, January 14, 2013ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 14, 2013ABANDONMENT - NO USE STATEMENT FILED
Saturday, June 16, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 14, 2012EXTENSION 2 GRANTED
Thursday, June 14, 2012EXTENSION 2 FILED
Thursday, June 14, 2012TEAS EXTENSION RECEIVED
Tuesday, April 24, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 16, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 14, 2011EXTENSION 1 GRANTED
Wednesday, December 14, 2011EXTENSION 1 FILED
Wednesday, December 14, 2011TEAS EXTENSION RECEIVED
Tuesday, June 14, 2011NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 19, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 19, 2011PUBLISHED FOR OPPOSITION
Friday, March 11, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 11, 2011ASSIGNED TO LIE
Friday, February 18, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 18, 2011EXAMINER'S AMENDMENT ENTERED
Friday, February 18, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 18, 2011EXAMINERS AMENDMENT E-MAILED
Friday, February 18, 2011EXAMINERS AMENDMENT -WRITTEN
Friday, February 11, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 10, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 10, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 20, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 20, 2010NON-FINAL ACTION E-MAILED
Friday, August 20, 2010NON-FINAL ACTION WRITTEN
Wednesday, August 18, 2010ASSIGNED TO EXAMINER
Wednesday, May 12, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 10, 2010NEW APPLICATION ENTERED IN TRAM