Serial Number | 79232666 |
Word Mark | PRINCE DE BRETAGNE |
Filing Date | Friday, January 26, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 30, 2019 |
Registration Number | 5815757 |
Registration Date | Tuesday, July 30, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 12, 2019 |
Description of Mark | The mark consists of a heart shaped design with a green crown, all outlined in white within black shading. Within the heart design is the wording "PRINCE DE BRETAGNE" in white stylized lettering over a red background. Within the design and under the wording are four curved green bands over a white background. |
Goods and Services | Preserved, dried, cooked and deep-frozen fruit and vegetables; fish and game, not live; meat extracts; prepared dishes based on vegetables, meat, fish, poultry or game; jellies, jams, compotes; eggs, milk; edible oils and fats; fats for food; butter; salted meats; crustaceans, not live; canned meat or fish; cheeses; milk beverages, milk predominating |
Indication of Colors claimed | The colors green, red, black, and white are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "PRINCE DE BRETAGNE" in the mark is "PRINCE OF BRITTANY". |
Goods and Services | Fresh fruit and vegetables; agricultural, horticultural and forestry products, namely, unprocessed herbs, fresh herbs, raw herbs, live plants, living plants, living fruit plants, live flowering plants; live animals; seeds and grains for planting; natural plants and flowers; fresh garden herbs; foodstuffs for animals, malt for brewing and distilling; natural turf; live crustaceans; live bait for fishing; unprocessed cereal grains; shrubs; Live annual flower plants; seedlings; unsawn timber; dried plants for decoration; fodder |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 29, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 29, 2018 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CERAFEL |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | F-29600 SAINT-MARTIN-DES-CHAMPS FR |
Party Name | CERAFEL |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | F-29600 SAINT-MARTIN-DES-CHAMPS FR |
Party Name | CERAFEL |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | F-29600 SAINT-MARTIN-DES-CHAMPS FR |
Event Date | Event Description |
Saturday, June 2, 2018 | APPLICATION FILING RECEIPT MAILED |
Thursday, May 24, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Tuesday, May 29, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 29, 2018 | ASSIGNED TO EXAMINER |
Monday, June 4, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, June 5, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, June 11, 2018 | REFUSAL PROCESSED BY MPU |
Friday, August 31, 2018 | CORRECTION TRANSACTION RECEIVED FROM IB |
Tuesday, June 12, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, June 30, 2018 | REFUSAL PROCESSED BY IB |
Tuesday, October 23, 2018 | NON-FINAL ACTION WRITTEN |
Thursday, December 20, 2018 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, October 3, 2018 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
Wednesday, October 24, 2018 | NON-FINAL ACTION MAILED |
Tuesday, December 11, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 11, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 12, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 20, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 20, 2018 | EXAMINERS AMENDMENT E-MAILED |
Thursday, December 20, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 23, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, February 8, 2019 | NOTIFICATION PROCESSED BY IB |
Tuesday, February 12, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 2, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, January 23, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Tuesday, February 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Thursday, March 14, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Sunday, June 23, 2019 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Tuesday, July 30, 2019 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 30, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Saturday, November 23, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, December 13, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, July 30, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, April 2, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Saturday, November 23, 2019 | FINAL DISPOSITION PROCESSED |
Thursday, January 2, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |