| Serial Number | 79383740 |
| Word Mark | PRIMELOCK+ |
| Filing Date | Wednesday, July 19, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, April 29, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 29, 2025 |
| Goods and Services | Flavors and products for improvement, production and preservation of flavor in food and beverages, other than essential oils, namely, flavorings, other than essential oils, for foods; flavorings, other than essential oils, for beverages; concentrates used in the preparation of flavorings for food and beverages; flavors and products for improvement, production and preservation of flavor in food and beverages, other than essential oils, namely, flavorings for food or beverages made from coffee, flavorings for food or beverages made from tea, flavorings for food or beverages made from cocoa, flavorings for food or beverages made from sugar, flavorings for food or beverages made from rice, flavorings for food or beverages made from tapioca, flavorings for food or beverages made from sago, flavorings for food or beverages made from pasta, and flavorings for food or beverages made from cereals; Vanilla flavorings for food or beverages; Malt extracts used as flavorings for food and beverages; food and beverages flavorings made from fruits, other than essential oils; food and beverages flavorings made from vegetables, other than essential oils; natural or synthetic aromatic preparations in the nature of food flavorings and beverage flavorings other than essential oils, extracts used as food flavoring not being essential oils, flavor enhancers used in food and beverage products, processed herbs, natural sweeteners, artificial sweeteners for culinary use, food flavorings, namely, infused oils not being essential oils, spices also containing aromatic substances or fragrances and flavoring preparations other than essential oils, for food products as well as for beverages |
| Pseudo Mark | PRIME LOCK PLUS |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Givaudan SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Party Name | Givaudan SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Thursday, November 23, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, November 27, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 1, 2023 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 27, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, April 13, 2024 | REFUSAL PROCESSED BY MPU |
| Sunday, April 14, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, January 6, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, March 25, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, March 26, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 8, 2024 | REFUSAL PROCESSED BY IB |
| Thursday, September 19, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 19, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 19, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 9, 2024 | FINAL REFUSAL E-MAILED |
| Wednesday, October 9, 2024 | FINAL REFUSAL WRITTEN |
| Wednesday, October 9, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, March 7, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, March 7, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, March 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 22, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, April 22, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, April 29, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, April 23, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 29, 2025 | PUBLISHED FOR OPPOSITION |
| Friday, May 9, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |