Serial Number | 90877576 |
Word Mark | PRIME RIDGE |
Filing Date | Wednesday, August 11, 2021 |
Status | 732 - THIRD EXTENSION - GRANTED |
Status Date | Tuesday, August 13, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 20, 2022 |
Goods and Services | Beef; beef slices; beef patties; beef steaks; roast beef; hot dogs; sausages; packaged meats; all natural meats; ribs |
Certification Mark Statement | The certification mark, as intended to be used by authorized persons, is intended to certify that such persons' goods: (1) originate from cattle that meet state-issued health requirements; (2) originate from cattle raised on a family farm, fed in the United States, and meet the USDA definition of US Origin/Product of USA; (3) provided by cattle suppliers who are Beef Quality Assurance trained and hold a valid Beef Quality Assurance certification; and (4) originate from cattle that have not been fed any feed containing protein derived from mammalian tissue not in compliance with 21 C.F.R. 589.2000. |
International Class | A - |
US Class Codes | A |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 2, 2021 |
Primary Code | A |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | F.B. LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Springfield, MN 56087 |
Party Name | F.B. LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Springfield, MN 56087 |
Event Date | Event Description |
Saturday, August 14, 2021 | NEW APPLICATION ENTERED |
Saturday, October 2, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, March 16, 2022 | ASSIGNED TO EXAMINER |
Monday, March 28, 2022 | NON-FINAL ACTION WRITTEN |
Monday, March 28, 2022 | NON-FINAL ACTION E-MAILED |
Monday, March 28, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 26, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 26, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 27, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 15, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 20, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, December 20, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 8, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, August 4, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, August 4, 2023 | SOU EXTENSION 1 FILED |
Friday, August 4, 2023 | SOU EXTENSION 1 GRANTED |
Tuesday, January 30, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, January 30, 2024 | SOU EXTENSION 2 FILED |
Tuesday, January 30, 2024 | SOU EXTENSION 2 GRANTED |
Thursday, February 1, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 13, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, August 13, 2024 | SOU EXTENSION 3 FILED |
Thursday, January 23, 2025 | SOU TEAS EXTENSION RECEIVED |
Tuesday, August 13, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 13, 2024 | SOU EXTENSION 3 GRANTED |