PRIME PAK Trademark
Trademark Overview
On Wednesday, January 21, 1981, a trademark application was filed for PRIME PAK with the United States Patent and Trademark Office. The USPTO has given the PRIME PAK trademark a serial number of 73293787. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, April 25, 1983. This trademark is owned by NATIONAL INSTITUTIONAL FOOD DISTRIBUTORASSOCIATES, INC.. The PRIME PAK trademark is filed in the Meat & Processed Food Products category with the following description:
FROZEN SCALLOPS
General Information
| Serial Number | 73293787 |
| Word Mark | PRIME PAK |
| Filing Date | Wednesday, January 21, 1981 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, April 25, 1983 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | FROZEN SCALLOPS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, November 26, 1980 |
| First Use In Commerce Date | Wednesday, November 26, 1980 |
Trademark Owner History
| Party Name | NATIONAL INSTITUTIONAL FOOD DISTRIBUTORASSOCIATES, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | MARIETTA, GA 30067 |
Trademark Events
| Event Date | Event Description |
| Monday, April 25, 1983 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, December 31, 1981 | NON-FINAL ACTION MAILED |
| Thursday, July 9, 1981 | ASSIGNED TO EXAMINER |
| Monday, April 20, 1981 | ASSIGNED TO EXAMINER |
