| Serial Number | 97250462 |
| Word Mark | PRIME CUTTING ROOM |
| Filing Date | Wednesday, February 2, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 2, 2024 |
| Registration Number | 7434474 |
| Registration Date | Tuesday, July 2, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 5, 2023 |
| Goods and Services | meat processing |
| Description of Mark | The mark consists of the words "PRIME CUTTING ROOM" positioned inside two concentric diamond shapes which are positioned below the partial silhouette of a cow, which is below the partial silhouette a pig, which is below the partial silhouette of a chicken. |
| Goods and Services | meat; turkey; goat meat; pork; beef; chicken; lamb meat; seafood not live; poultry; processed poultry |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wholesale food distributorship services; wholesale distributorships featuring turkey, goat, pork, beef, chicken, lamb, seafood not live, poultry, processed poultry products |
| NOT AVAILABLE | "PRIME" |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 040 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Sunday, March 31, 2024 |
| First Use In Commerce Date | Sunday, March 31, 2024 |
| Party Name | Poultry Products Company of New England LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Londonderry, NH 03053 |
| Party Name | Poultry Products Company of New England LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Londonderry, NH 03053 |
| Party Name | Poultry Products Company of New England LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Londonderry, NH 03053 |
| Event Date | Event Description |
| Tuesday, February 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, February 5, 2022 | NEW APPLICATION ENTERED |
| Wednesday, February 9, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 15, 2022 | ASSIGNED TO EXAMINER |
| Friday, November 18, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, November 18, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, November 18, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 25, 2023 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, May 3, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 3, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 26, 2023 | FINAL REFUSAL WRITTEN |
| Friday, May 26, 2023 | FINAL REFUSAL E-MAILED |
| Friday, May 26, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 31, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, July 31, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 31, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 16, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 5, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 5, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 30, 2024 | USE AMENDMENT FILED |
| Tuesday, April 30, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 30, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 31, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 28, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 28, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, May 30, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, May 30, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 2, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 2, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |