PRIMA/ LATTE Trademark

Trademark Overview


On Wednesday, February 1, 2017, a trademark application was filed for PRIMA/ LATTE with the United States Patent and Trademark Office. The USPTO has given the PRIMA/ LATTE trademark a serial number of 87320802. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, December 1, 2022. This trademark is owned by DiCarlo Distributors, Inc.. The PRIMA/ LATTE trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese; Cheese, namely, mozzerella; Milk curd; Milk products excluding ice cream, ice milk and frozen yogurt; Parmesan cheese; Romano cheese
prima/ latte

General Information


Serial Number87320802
Word MarkPRIMA/ LATTE
Filing DateWednesday, February 1, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, December 1, 2022
Registration Number5294840
Registration DateTuesday, September 26, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 11, 2017

Trademark Statements


In Another Form StatementThe mark was first used anywhere in a different form other than that sought to be registered at least as early as 12/03/2004
Description of MarkThe mark consists of an image of a solid white cow on a white arc line which is centered above the wording "PRIMA / LATTE" in white lettering with a solid black background.
Goods and ServicesCheese; Cheese, namely, mozzerella; Milk curd; Milk products excluding ice cream, ice milk and frozen yogurt; Parmesan cheese; Romano cheese
Indication of Colors claimedThe color(s) black and white is/are claimed as a feature of the mark.
In Another Form StatementThe mark was first used in commerce in a different form other than that sought to be registered at least as early as 12/03/2004
Translation of Words in MarkThe English translation of "PRIMA" in the mark is "PREMIER".
Disclaimer with Predetermined Text"LATTE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 6, 2017
Primary Code029
First Use Anywhere DateSunday, May 1, 2016
First Use In Commerce DateSunday, May 1, 2016

Trademark Owner History


Party NameDiCarlo Distributors, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHoltsville, NY 11742

Party NameDiCarlo Distributors, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHoltsville, NY 11742

Party NameDiCarlo Distributors, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHoltsville, NY 11742

Trademark Events


Event DateEvent Description
Thursday, December 1, 2022SEC. 15 ACKNOWLEDGEMENT - E-MAILED
Thursday, December 1, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, December 1, 2022REGISTERED - SEC. 15 ACKNOWLEDGED
Thursday, December 1, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, November 9, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 17, 2022TEAS SECTION 15 RECEIVED
Monday, October 17, 2022TEAS SECTION 8 RECEIVED
Monday, September 26, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 26, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, July 11, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2017PUBLISHED FOR OPPOSITION
Wednesday, June 21, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 1, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 27, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, April 27, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 27, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, April 27, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, April 27, 2017ASSIGNED TO EXAMINER
Tuesday, February 7, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, February 6, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, February 4, 2017NEW APPLICATION ENTERED IN TRAM