Serial Number | 85479253 |
Word Mark | PRIANO |
Filing Date | Tuesday, November 22, 2011 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, November 30, 2023 |
Registration Number | 4350968 |
Registration Date | Tuesday, June 11, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 9, 2012 |
Goods and Services | frozen, prepared or packaged meals consisting primarily of pasta; stuffed pasta shells and manicotti; cheese or meat tortellini; lasagna Italiano; ravioli; cheese ravioli; fresh stuffed tortellini; four cheese ravioli; [ vinegar; balsamic vinegar; wine vinegar; ] risotto; [ frozen confections; frozen desserts; frozen pastries; bakery products; tiramisu; cream puffs; chocolate cream puffs; cakes; ] sauces; vodka sauce; Alfredo sauce; pasta sauces; roasted garlic Alfredo sauce; four cheese Alfredo sauce; pesto sauce; primavera sauce; arrabiata sauce; noodles; pasta; tortellini; bronze cut pasta; tortellini sides, namely, frozen, prepared or packaged side dishes consisting primarily of tortellini pasta; pasta nests; filled Italian pasta; tortelloni |
Goods and Services | [ edible oils; extra virgin olive oil; infused olive oil; processed vegetables; processed tomatoes; Italian diced tomatoes; processed mushrooms; garlic or Italian whole and portobello mushrooms; processed peppers; roasted red peppers; petite diced tomatoes; sweet roasted peppers; Italian stir fry, namely, frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry or vegetables; ] meat; breaded veal patties; cheese; [ ricotta cheese; ] Italian cheese wedges [; eggplant parmesan ] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 30, 2011 |
Primary Code | 029 |
First Use Anywhere Date | Monday, September 17, 2012 |
First Use In Commerce Date | Monday, September 17, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 30, 2011 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, October 11, 2006 |
First Use In Commerce Date | Wednesday, October 11, 2006 |
Party Name | ALDI Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Batavia, IL 60510 |
Party Name | ALDI Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Batavia, IL 60510 |
Party Name | ALDI Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Batavia, IL 60510 |
Event Date | Event Description |
Thursday, November 30, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Thursday, November 30, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Thursday, November 30, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Thursday, November 30, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, June 5, 2023 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, June 11, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Monday, July 22, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, July 22, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, July 22, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, June 10, 2019 | TEAS SECTION 8 & 15 RECEIVED |
Monday, June 11, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 11, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 7, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Saturday, May 4, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Thursday, May 2, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, May 1, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, April 4, 2013 | USE AMENDMENT FILED |
Wednesday, May 1, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, April 4, 2013 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, December 4, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 9, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 9, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, September 19, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 4, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, August 30, 2012 | ASSIGNED TO LIE |
Thursday, August 30, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 29, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 29, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 29, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 8, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, March 8, 2012 | NON-FINAL ACTION E-MAILED |
Thursday, March 8, 2012 | NON-FINAL ACTION WRITTEN |
Thursday, March 8, 2012 | ASSIGNED TO EXAMINER |
Wednesday, November 30, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, November 25, 2011 | NEW APPLICATION ENTERED |