PRESTIGE Trademark

Trademark Overview


On Monday, June 16, 2025, a trademark application was filed for PRESTIGE with the United States Patent and Trademark Office. The USPTO has given the PRESTIGE trademark a serial number of 79429266. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Sunday, May 31, 2026. This trademark is owned by PRESTIGE-96 AD. The PRESTIGE trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; tapioca and sago; cereal flour and preparations made from cereals, namely, cereal bars, cereal-based snack food, cereal breakfast foods, granola, muesli, oatmeal, rice-based snack food, corn-based snack food, extruded cereal snacks, puffed cereal snacks, cereal-based crackers; bread, pastry and confectionery in the nature of Zefir, confectionery made of sugar, nut confectionery, chocolate confectionery, caramel confectionery, marshmallows, gummy confectionery, hard candy, lollipops, toffee, fudge, pralines, marzipan, nougat, wafers, biscuits, cakes, pies, pastries, doughnuts, croissants, muffins, brownies, macarons, not intended for cookies; sugar, honey, treacle; yeast, baking-powder; spices not intended for ice cream

General Information


Serial Number79429266
Word MarkPRESTIGE
Filing DateMonday, June 16, 2025
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateSunday, May 31, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) red and white is/are claimed as a feature of the mark.
Goods and ServicesCoffee, tea, cocoa and artificial coffee; tapioca and sago; cereal flour and preparations made from cereals, namely, cereal bars, cereal-based snack food, cereal breakfast foods, granola, muesli, oatmeal, rice-based snack food, corn-based snack food, extruded cereal snacks, puffed cereal snacks, cereal-based crackers; bread, pastry and confectionery in the nature of Zefir, confectionery made of sugar, nut confectionery, chocolate confectionery, caramel confectionery, marshmallows, gummy confectionery, hard candy, lollipops, toffee, fudge, pralines, marzipan, nougat, wafers, biscuits, cakes, pies, pastries, doughnuts, croissants, muffins, brownies, macarons, not intended for cookies; sugar, honey, treacle; yeast, baking-powder; spices not intended for ice cream
Description of MarkThe mark consists of the design of a red rectangle with a curved bottom, with the stylized wording "PRESTIGE" in white inside the rectangle, with a white curved band below the wording.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 5, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePRESTIGE-96 AD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBG

Trademark Events


Event DateEvent Description
Thursday, July 31, 2025SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, August 5, 2025LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, August 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 5, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, November 4, 2025ASSIGNED TO EXAMINER
Friday, November 7, 2025NON-FINAL ACTION WRITTEN
Saturday, November 8, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 17, 2025REFUSAL PROCESSED BY MPU
Thursday, December 18, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 1, 2026REFUSAL PROCESSED BY IB
Thursday, March 12, 2026INTERNATIONAL REGISTRATION RENEWED
Sunday, May 31, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, May 31, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, May 31, 2026TEAS/EMAIL CORRESPONDENCE ENTERED