PRESSCAKE SPIRITS Trademark

Trademark Overview

On Thursday, February 1, 2018, a trademark application was filed for PRESSCAKE SPIRITS with the United States Patent and Trademark Office. The USPTO has given the PRESSCAKE SPIRITS trademark a serial number of 87780232. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 5, 2025. This trademark is owned by Presscake Spirits. The PRESSCAKE SPIRITS trademark is filed in the Treatment & Processing of Materials Services category with the following description:

Distilling of spirits for others; distillation of grappa and brandy; distillation of alcoholic beverages
presscake spirits

General Information

Serial Number87780232
Word MarkPRESSCAKE SPIRITS
Filing DateThursday, February 1, 2018
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 5, 2025
Registration Number5758709
Registration DateTuesday, May 21, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 19, 2018

Trademark Statements

NOT AVAILABLE"SPIRITS"
Goods and ServicesDistilling of spirits for others; distillation of grappa and brandy; distillation of alcoholic beverages
Pseudo MarkPRESS CAKE SPIRITS

Classification Information

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 5, 2025
Primary Code040
First Use Anywhere DateTuesday, January 31, 2017
First Use In Commerce DateTuesday, January 31, 2017

Trademark Owner History

Party NamePresscake Spirits
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSanta Rosa, CA 95409
Party NamePresscake Spirits
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSanta Rosa, CA 95409
Party NamePresscake Spirits
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Rosa, CA 95409

Trademark Events

Event DateEvent Description
Monday, February 5, 2018NEW APPLICATION ENTERED
Sunday, February 11, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 2, 2018ASSIGNED TO EXAMINER
Tuesday, May 8, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 8, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, May 8, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 8, 2018EXAMINER'S AMENDMENT ENTERED
Tuesday, May 8, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 16, 2018ASSIGNED TO LIE
Wednesday, May 30, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 19, 2018PUBLISHED FOR OPPOSITION
Tuesday, June 19, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 14, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 18, 2019ABANDONMENT - NO USE STATEMENT FILED
Monday, March 18, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Tuesday, March 19, 2019TEAS PETITION TO REVIVE RECEIVED
Tuesday, March 19, 2019PETITION TO REVIVE-GRANTED
Tuesday, March 19, 2019SOU EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, March 19, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, March 19, 2019NOTICE OF REVIVAL - E-MAILED
Friday, April 5, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 14, 2019SOU EXTENSION 1 FILED
Friday, April 5, 2019SOU EXTENSION 1 GRANTED
Tuesday, March 19, 2019USE AMENDMENT FILED
Friday, April 5, 2019STATEMENT OF USE PROCESSING COMPLETE
Saturday, April 6, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 12, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, April 13, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 21, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, May 21, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, December 13, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 13, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 13, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 5, 2025CANCELLED SEC. 8 (6-YR)

Related Keywords

spirits presscake distillation alcoholic beverages brandy grappa others distilling