PREMIUM SMOKEHOUSE SELECTION Trademark

Trademark Overview


On Friday, May 10, 2024, a trademark application was filed for PREMIUM SMOKEHOUSE SELECTION with the United States Patent and Trademark Office. The USPTO has given the PREMIUM SMOKEHOUSE SELECTION trademark a serial number of 98543666. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 11, 2025. This trademark is owned by EDDY PACKING CO., INC.. The PREMIUM SMOKEHOUSE SELECTION trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; Fresh meat; Packaged meats; Processed meat, namely, beef, chicken, pork, turkey; Smoked meats; Seasoned meat and poultry; Poultry; Fresh poultry; Processed poultry; Chicken; Pork; Turkey; Sausages; Sausage meat; Bacon; Smoked sausages; Smoked turkey; Beef brisket; Beef cutlets; Shredded beef; Beef tip stew meat; Barbecue beef; Barbecue brisket being beef; Barbecue ribs; Barbecue chicken; Barbecue pork; Pulled chicken; Pulled pork; Smoked ribs; Fajitas meat, namely, beef, chicken, pork; Offal being beef tripe, beef feet, and pig feet; Beef feet for human consumption; Pig feet for human consumption; Knockwurst
premium smokehouse selection

General Information


Serial Number98543666
Word MarkPREMIUM SMOKEHOUSE SELECTION
Filing DateFriday, May 10, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 11, 2025

Trademark Statements


Description of MarkThe mark consists of a circle containing the words PREMIUM SMOKEHOUSE SELECTION in stylized lettering above three stars. Flames appear above the word "PREMIUM" and continue upward through the top of the circle.
Goods and ServicesMeat; Fresh meat; Packaged meats; Processed meat, namely, beef, chicken, pork, turkey; Smoked meats; Seasoned meat and poultry; Poultry; Fresh poultry; Processed poultry; Chicken; Pork; Turkey; Sausages; Sausage meat; Bacon; Smoked sausages; Smoked turkey; Beef brisket; Beef cutlets; Shredded beef; Beef tip stew meat; Barbecue beef; Barbecue brisket being beef; Barbecue ribs; Barbecue chicken; Barbecue pork; Pulled chicken; Pulled pork; Smoked ribs; Fajitas meat, namely, beef, chicken, pork; Offal being beef tripe, beef feet, and pig feet; Beef feet for human consumption; Pig feet for human consumption; Knockwurst
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"PREMIUM SMOKEHOUSE SELECTION"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEDDY PACKING CO., INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressYoakum, TX 77995

Party NameEDDY PACKING CO., INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressYoakum, TX 77995

Trademark Events


Event DateEvent Description
Friday, May 10, 2024NEW APPLICATION ENTERED
Sunday, November 10, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, November 10, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, November 24, 2024ASSIGNED TO EXAMINER
Thursday, December 5, 2024NON-FINAL ACTION WRITTEN
Thursday, December 5, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 5, 2024NON-FINAL ACTION E-MAILED
Tuesday, February 11, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 11, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 11, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 12, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED