| Serial Number | 87818257 |
| Word Mark | PREMIUM QUALITY OLBAAN |
| Filing Date | Friday, March 2, 2018 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 10, 2025 |
| Registration Number | 5707727 |
| Registration Date | Tuesday, March 26, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 8, 2019 |
| Description of Mark | The mark consists of a shaded quatrefoil symbol outlined by two thin lines containing the wording "OLBAAN" in stylized script at its center with the wording "PREMIUM QUALITY" in block print letters arcing above "OLBAAN" beginning at the letter "O" and ending at the letter "N", with a short line under the wording "OLBAAN". |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; processed meat; processed sea tangle; processed brown seaweed; dried fish and shellfish; snack foods made primarily from fruits; fruit and vegetable salads; fruit-based snack food; toasted laver; processed egg foodstuffs; frozen vegetables; frozen fruits; frozen beans; chicken; pork; bean processed foodstuffs, excluding bean curds and their processed foodstuffs; tofu; foods prepared from bean curds, namely, tofu; margarine; side dishes, namely, prepared meals consisting primarily of meat or vegetables; side dishes, namely, prepared meals consisting primarily of rolled omelets; butter; food products made from mealworms and earthworms; mushrooms, preserved; meat, preserved; fish, preserved; preserved vegetables, other than those frozen; preserved fruit, other than those frozen; beans, preserved; seaweeds for food, preserved; fish and shellfish, preserved; fish, not live; edible insects, not live; fish and shellfish, not live, including those frozen or preserved with salt; fish; fish-based foodstuffs, not live; beef; sausages; soups; oils for food and fats; pollen prepared as foodstuff; edible eggs; oils for food; meat; frozen, canned, and tinned food products made from fish and shellfish; beverages made from yoghurt; vegetables, cooked; vegetable juices for cooking; processed dairy products, namely, cream, cheese, cheese sticks, butter and milk; milk products excluding ice cream, ice milk and frozen yogurt; edible food made from oil and fat; processed meat; processed organ meat; Korean sliced vegetables preserved in soy sauce or soybean paste (Jangajji); jams; canned cooked meat; processed vegetables; cheese; canned or bottled fruits; canned or bottled vegetables; canned fish and tinned fish; processed edible seaweed; smoked fish and shellfish |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "PREMIUM QUALITY" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 10, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SHINSEGAE FOOD Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul KR |
| Party Name | SHINSEGAE FOOD Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul KR |
| Party Name | SHINSEGAE FOOD Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul KR |
| Event Date | Event Description |
| Thursday, June 14, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, March 6, 2018 | NEW APPLICATION ENTERED |
| Friday, March 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, March 10, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, June 21, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, June 21, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 21, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, September 6, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 17, 2018 | ASSIGNED TO LIE |
| Tuesday, September 18, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 18, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 12, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, October 12, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 12, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 12, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 12, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 12, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 12, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 19, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 8, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 8, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 26, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 26, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, November 13, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 4, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 4, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 4, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 4, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 14, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 10, 2025 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, November 13, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, November 13, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, November 14, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, November 14, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |