PREMIUM QUALITY CHEFS SEAL OF APPROVAL Trademark

Trademark Overview

On Thursday, May 11, 1995, a trademark application was filed for PREMIUM QUALITY CHEFS SEAL OF APPROVAL with the United States Patent and Trademark Office. The USPTO has given the PREMIUM QUALITY CHEFS SEAL OF APPROVAL trademark a serial number of 74674712. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, September 4, 1996. This trademark is owned by FRENCH GOURMET INC.. The PREMIUM QUALITY CHEFS SEAL OF APPROVAL trademark is filed in the Staple Food Products category with the following description:

frozen croissants (crescents), danishes, breads, muffins, cookies and pastries; consists of raw doughs, raw batters, raw pre-proofed doughs, par-baked and fully-baked forms, bulk, semi-finished, and portion-controlled, these are plain or stuffed with creme, custard, nuts, and spices
premium quality chefs seal of approval

General Information

Serial Number74674712
Word MarkPREMIUM QUALITY CHEFS SEAL OF APPROVAL
Filing DateThursday, May 11, 1995
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, September 4, 1996
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicesfrozen croissants (crescents), danishes, breads, muffins, cookies and pastries; consists of raw doughs, raw batters, raw pre-proofed doughs, par-baked and fully-baked forms, bulk, semi-finished, and portion-controlled, these are plain or stuffed with creme, custard, nuts, and spices

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateFriday, December 30, 1994
First Use In Commerce DateFriday, December 30, 1994

Trademark Owner History

Party NameFRENCH GOURMET INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHonolulu, HI 96813

Trademark Events

Event DateEvent Description
Wednesday, September 4, 1996ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, December 18, 1995NON-FINAL ACTION MAILED
Friday, December 1, 1995ASSIGNED TO EXAMINER

Related Keywords

approval seal chefs quality premium doughs baked controlled portion finished semi these plain nuts spices