PREMIUM AUFSCHNITT PRODUCTS Trademark

Trademark Overview


On Friday, July 21, 2017, a trademark application was filed for PREMIUM AUFSCHNITT PRODUCTS with the United States Patent and Trademark Office. The USPTO has given the PREMIUM AUFSCHNITT PRODUCTS trademark a serial number of 87538152. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, March 18, 2024. This trademark is owned by Aufschnitt Meats LLC. The PREMIUM AUFSCHNITT PRODUCTS trademark is filed in the Meat & Processed Food Products category with the following description:

Beef jerky, turkey jerky
premium aufschnitt products

General Information


Serial Number87538152
Word MarkPREMIUM AUFSCHNITT PRODUCTS
Filing DateFriday, July 21, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, March 18, 2024
Registration Number5538601
Registration DateTuesday, August 14, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 29, 2018

Trademark Statements


Description of MarkThe mark consists of "PREMIUM AUFSCHNITT PRODUCTS" on top of each other with stylized a representation of a cow appearing under the word "PREMIUM" and three stars with a horizontal line on either side under the word "AUFSCHNITT". There is a small raised circle on either side of the words "PREMIUM" and "PRODUCTS". The entire mark appears in a circular carrier with a decorative border.
Goods and ServicesBeef jerky, turkey jerky
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "AUFSCHNITT" in the mark is "COLD CUTS".
Disclaimer with Predetermined Text"PREMIUM AUFSCHNITT PRODUCTS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 28, 2017
Primary Code029
First Use Anywhere DateTuesday, January 22, 2013
First Use In Commerce DateTuesday, January 22, 2013

Trademark Owner History


Party NameAufschnitt Meats LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressOwings Mills, MD 21117

Party NameAufschnitt Meats LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOwings Mills, MD 21117

Party NameAufschnitt Meats LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOwings Mills, MD 21117

Trademark Events


Event DateEvent Description
Monday, March 18, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, March 18, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 18, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 22, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, August 14, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 25, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 25, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 25, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 25, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 25, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, August 14, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, May 29, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 29, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 9, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 20, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 19, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 19, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 19, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 20, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 20, 2017NON-FINAL ACTION E-MAILED
Friday, October 20, 2017NON-FINAL ACTION WRITTEN
Friday, October 20, 2017ASSIGNED TO EXAMINER
Saturday, July 29, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, July 28, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 25, 2017NEW APPLICATION ENTERED