PREMIERE MOISSON EXPRESS Trademark

Trademark Overview


On Tuesday, November 21, 2000, a trademark application was filed for PREMIERE MOISSON EXPRESS with the United States Patent and Trademark Office. The USPTO has given the PREMIERE MOISSON EXPRESS trademark a serial number of 76168207. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 19, 2010. This trademark is owned by GESTION PREMIERE MOISSON INC.. The PREMIERE MOISSON EXPRESS trademark is filed in the Staple Food Products, Natural Agricultural Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

preserved items, namely spaghetti sauces and tomato sauces; grocery items, namely, coffees; pastry items, namely, turnovers, croissants, danishes, muffins, pies, cakes, tarts and fine pastries; bakery items, namely, organic breads, leavened breads, old-fashioned breads, specialty breads, white breads and corn breads; French bread, namely, baguettes, whole wheat baguettes, Belgian white loaf, cottage bread loaf, whole wheat cottage bread loaf, whole wheat and white loaf bread; Parisian bread rolls, namely, Kaiser, white rolls, whole wheat rolls, milk rolls, salad rolls, and submarine rolls; egg, milk and butter breads, namely, egg cottage loaf, raisin bread, braided rings, Viennese baguette, chocolate Viennese bread, Viennese bread, and raisin Viennese bread; specialty breads without sourdough, namely, old-fashioned bread, onion bread, country-style baguette, cheese bread, bacon and cheese twist, olive twist, mini-twist, sprouted bread; multi-grain bread, country-style Parisian bread, a...

unprocessed grains for eating; unprocessed cereals; unprocessed olives

retail gastronomical food store featuring delicatessen items, grocery items, pastry items, bakery items, ready-to-eat items, preserved food items, confectionery items, and plain cake items

coffee house restaurant services
premiere moisson express

General Information


Serial Number76168207
Word MarkPREMIERE MOISSON EXPRESS
Filing DateTuesday, November 21, 2000
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 19, 2010
Registration Number2831164
Registration DateTuesday, April 13, 2004
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 20, 2004

Trademark Statements


Disclaimer with Predetermined Text"EXPRESS"
Goods and Servicespreserved items, namely spaghetti sauces and tomato sauces; grocery items, namely, coffees; pastry items, namely, turnovers, croissants, danishes, muffins, pies, cakes, tarts and fine pastries; bakery items, namely, organic breads, leavened breads, old-fashioned breads, specialty breads, white breads and corn breads; French bread, namely, baguettes, whole wheat baguettes, Belgian white loaf, cottage bread loaf, whole wheat cottage bread loaf, whole wheat and white loaf bread; Parisian bread rolls, namely, Kaiser, white rolls, whole wheat rolls, milk rolls, salad rolls, and submarine rolls; egg, milk and butter breads, namely, egg cottage loaf, raisin bread, braided rings, Viennese baguette, chocolate Viennese bread, Viennese bread, and raisin Viennese bread; specialty breads without sourdough, namely, old-fashioned bread, onion bread, country-style baguette, cheese bread, bacon and cheese twist, olive twist, mini-twist, sprouted bread; multi-grain bread, country-style Parisian bread, and pumpernickel rye bread; specialty breads with sourdough, namely, sourdough baguette, spelt-wheat baguette, rustic baguette, carrot sourdough, beer cottage loaf, whole-wheat raisin cottage loaf, apple cottage loaf, spelt-wheat cottage loaf, raisin-honey-hazelnut bread, walnut bread, black-olive sourdough, six-cereal bread, sunflower sourdough, 100% rye sourdough, and large breads; country-style bread, country-style breadcrumbs, country-style cottage bread loaf, flour, and yeast; bread dough by weight; plain croutons; nut croutons; onion croutons; olive-and-garlic croutons; ready-to-eat items and dishes, namely, sandwiches, rice, macaroni and pasta salads; confectionery items, namely, chocolates and candies; plain cake items, namely, pound cake, orange cake, chocolate cake, and marble cake; Far Breton, namely, a light milk cake thickened with eggs, milk, flour and sugar, placed in a pan, covered with a pie dough and baked; galatta bretonna, namely, butter cookies; Konign-Amann, namely, dry cake made with a bread crust folded over several times with butter and sugar between each layer and baked; miscellaneous items, namely, honey, pasta, processed grains, processed cereals, and breakfast cereals; spices, seasonings; sea salt; vinegars; English hot mustard; spice bread loaf, nougat
Goods and Servicesunprocessed grains for eating; unprocessed cereals; unprocessed olives
Goods and Servicesretail gastronomical food store featuring delicatessen items, grocery items, pastry items, bakery items, ready-to-eat items, preserved food items, confectionery items, and plain cake items
Goods and Servicescoffee house restaurant services
Translation of Words in MarkThe English translation of "PREMIERE MOISSON" is "FIRST HARVEST" or "PREMIER HARVEST".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 19, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 19, 2010
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 19, 2010
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 19, 2010
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGESTION PREMIERE MOISSON INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressVaudreuil-Dorion, Quebec J7V 1Y3
CA

Party NameGESTION PREMIERE MOISSON INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressVaudreuil-Dorion, Quebec J7V 1Y3
CA

Party NameGESTION PREMIERE MOISSON INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVaudreuil-Dorion, Quebec J7V 1Y3
CA

Trademark Events


Event DateEvent Description
Friday, November 19, 2010CANCELLED SEC. 8 (6-YR)
Tuesday, April 13, 2004REGISTERED-PRINCIPAL REGISTER
Tuesday, January 20, 2004PUBLISHED FOR OPPOSITION
Wednesday, December 31, 2003NOTICE OF PUBLICATION
Sunday, November 23, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 17, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 31, 2003CASE FILE IN TICRS
Friday, October 17, 2003PAPER RECEIVED
Wednesday, May 21, 2003INQUIRY AS TO SUSPENSION MAILED
Tuesday, November 5, 2002LETTER OF SUSPENSION MAILED
Friday, October 4, 2002ASSIGNED TO EXAMINER
Monday, September 23, 2002ASSIGNED TO EXAMINER
Monday, September 9, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 29, 2002NON-FINAL ACTION MAILED
Friday, August 17, 2001LETTER OF SUSPENSION MAILED
Monday, August 13, 2001EXAMINERS AMENDMENT MAILED
Wednesday, August 1, 2001EXAMINERS AMENDMENT MAILED
Tuesday, June 19, 2001NON-FINAL ACTION MAILED
Friday, April 13, 2001ASSIGNED TO EXAMINER
Wednesday, April 4, 2001ASSIGNED TO EXAMINER