Serial Number | 75498683 |
Word Mark | PREMIERE MOISSON |
Filing Date | Tuesday, June 9, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 11, 2022 |
Registration Number | 2474771 |
Registration Date | Tuesday, August 7, 2001 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 27, 2001 |
Goods and Services | [Preserved items, namely, spaghetti sauces and tomato sauce; grocery items, namely, coffees; pastry items, namely, turnovers, croissants, danishes, muffins, pies, cakes, tarts or brioches, and fine pastries; bakery items, namely, organic breads, leavened breads, old-fashioned breads, specialty breads, white breads and corn breads;] French bread, namely, baguettes[, whole wheat baguettes, belge white loaf, demi, ears, cottage loaf, whole wheat cottage loaf, whole wheat and white loaf bread; Parisian rolls, namely, kaiser, white rolls, whole wheat rolls, milk roll, salad roll, and submarine rolls; egg, milk and butter breads, namely, egg cottage loaf, raisin bread, braided ring, Viennese baguette, chocolate Viennese bread, Viennese bread, and raisin Viennese bread; specialty breads without sourdough, namely, old-fashioned bread, onion bread, country-style baguette, farmhouse baguette, bio bread, cheese bread, bacon and cheese twist, olive twist, mini-twist, sprouted bread, daisy bread; multi-grain bread, farmhouse bread, country-style Parisian bread, pumpernickel rye bread; specialty breads with sourdough, namely, sourdough baguette, spelt-wheat baguette, rustic baguette, carrot sourdough, sourdough fromert, Montignac complete bread, Montignac Kamut bread, beer cottage loaf, whole-wheat raisin cottage loaf, apple cottage loaf, spelt-wheat cottage loaf, raisin-honey-hazelnut bread, walnut bread, black-olive sourdough, lodeve corn bread, six-cereal bread, sunflower sourdough, 100% rye sourdough, and large breads; country-style bread, country-style breadcrumbs, country-style cottage loaf, flour, yeast; bread dough by weight; plain croutons; nut croutons; onion croutons; olive-and-garlic croutons; ready-to-eat items and dishes, namely, sandwiches, rice, macaroni and pasta salads; confectionery items, namely, chocolates and candies; plain cake items, namely, pound cake, orange cake, week-end lemon and orange cakes, chocolate cake, and marble cake; Far Breton, namely, a light milk cake thickened with eggs, milk, flour and sugar, placed in a pan, covered with a pie dough and baked; galatt bretonna, namely, butter cookies; Konign-Amann, namely, dry cake made with a bread crust folded over several times with butter and sugar between each layer and baked; miscellaneous items, namely, honey, pasta, processed grains, processed cereals, and breakfast cereals; spices, seasonings; sea salt; vinegars; English hot mustard; spice loaf; nougat] |
Goods and Services | [Retail gastronomical food store featuring delicatessen items, grocery items, pastry items, bakery items, ready-to-eat items, preserved food items, confectionery items, and plain cake items] |
Translation of Words in Mark | The English translation of the words "PREMIERE MOISSON" is "first harvest". |
Goods and Services | [Unprocessed grains for eating; unprocessed cereals; unprocessed olives] |
Goods and Services | [Coffee house restaurant services] |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GROUPE PREMIERE MOISSON INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | MONTREAL (ANJOU) QUEBEC H1M 3N8 CA |
Party Name | GESTION PREMIERE MOISSON INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Dorion, Quebec J7V 1Y3 CA |
Party Name | GESTION PREMIERE MOISSON INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Dorion, Quebec J7V 1Y3 CA |
Party Name | GESTION PREMIERE MOISSON INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Dorion, Quebec J7V 1Y3 CA |
Event Date | Event Description |
Friday, February 11, 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Friday, August 7, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, October 8, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Monday, August 8, 2011 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Monday, August 8, 2011 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Friday, August 5, 2011 | TEAS SECTION 8 & 9 RECEIVED |
Friday, February 4, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, September 25, 2007 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
Wednesday, September 19, 2007 | PAPER RECEIVED |
Friday, September 7, 2007 | POST REGISTRATION ACTION CORRECTION |
Tuesday, August 21, 2007 | ASSIGNED TO PARALEGAL |
Tuesday, August 7, 2007 | REGISTERED - SEC. 8 (6-YR) FILED |
Tuesday, August 7, 2007 | PAPER RECEIVED |
Friday, February 16, 2007 | CASE FILE IN TICRS |
Tuesday, August 7, 2001 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 27, 2001 | PUBLISHED FOR OPPOSITION |
Friday, January 26, 2001 | NOTICE OF PUBLICATION |
Wednesday, November 8, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 8, 2000 | ASSIGNED TO EXAMINER |
Tuesday, October 31, 2000 | EXAMINER'S AMENDMENT MAILED |
Friday, October 27, 2000 | NON-FINAL ACTION MAILED |
Tuesday, July 11, 2000 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
Wednesday, June 7, 2000 | EX PARTE APPEAL-INSTITUTED |
Friday, February 25, 2000 | NON-FINAL ACTION MAILED |
Tuesday, November 30, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 27, 1999 | LETTER OF SUSPENSION MAILED |
Friday, March 19, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 7, 1999 | Sec. 1(B) CLAIM DELETED |
Monday, September 28, 1998 | NON-FINAL ACTION MAILED |
Friday, September 18, 1998 | ASSIGNED TO EXAMINER |