Serial Number | 98608263 |
Word Mark | PRATT'S |
Filing Date | Wednesday, June 19, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Wednesday, June 19, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 0 - NOT AVAILABLE |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Sauces; sauces for meats and poultry; barbecue sauces; smoking sauces for meats and poultry; dipping sauces for meats and poultry; seasonings; dry spice rubs for meats and poultry; barbeque dry rubs |
Description of Mark | The mark consists of the word PRATT'S in stylized form with a hat in place of the apostrophe between the letters T and S.. |
Goods and Services | Ham; turkey; chicken salad; ham salad; and cranberry salad |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 19, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, September 30, 2012 |
First Use In Commerce Date | Sunday, September 30, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 19, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, June 30, 1992 |
First Use In Commerce Date | Tuesday, June 30, 1992 |
Party Name | Pratt's Swine Dining Enterprises LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Kingsport, TN 37660 |
Event Date | Event Description |
Wednesday, June 19, 2024 | NEW APPLICATION ENTERED |