PRASUMA Trademark

Trademark Overview


On Tuesday, May 14, 2024, a trademark application was filed for PRASUMA with the United States Patent and Trademark Office. The USPTO has given the PRASUMA trademark a serial number of 79407581. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Saturday, March 1, 2025. This trademark is owned by Ample Foods Private Limited. The PRASUMA trademark is filed in the Staple Food Products category with the following description:

Dim sum being flour- and rice-based stuffed dumplings and noodles, potstickers, pierogies and ravioli containing meat, chicken and spices including substitutes thereof for vegetarian and non-vegetarian; edible steamed flour- and rice-based stuffed dumplings (dim sum); breakfast cereals, Japanese rice noodles (bifun), Chinese steamed dumplings (shumai, cooked), cooked gyoza being stuffed dumplings, fried rice, dried pieces of wheat gluten; flour and preparations made from cereals, namely, cereal-based snack foods; uncooked noodles, rice noodles, rice-based dumplings, flour-based dumplings, shrimp dumplings, fish dumplings, sweet dumplings, flour- and rice-based dumplings stuffed with meat, rice dumplings and shrimp dumplings, dried cooked rice
prasuma

General Information


Serial Number79407581
Word MarkPRASUMA
Filing DateTuesday, May 14, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateSaturday, March 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDim sum being flour- and rice-based stuffed dumplings and noodles, potstickers, pierogies and ravioli containing meat, chicken and spices including substitutes thereof for vegetarian and non-vegetarian; edible steamed flour- and rice-based stuffed dumplings (dim sum); breakfast cereals, Japanese rice noodles (bifun), Chinese steamed dumplings (shumai, cooked), cooked gyoza being stuffed dumplings, fried rice, dried pieces of wheat gluten; flour and preparations made from cereals, namely, cereal-based snack foods; uncooked noodles, rice noodles, rice-based dumplings, flour-based dumplings, shrimp dumplings, fish dumplings, sweet dumplings, flour- and rice-based dumplings stuffed with meat, rice dumplings and shrimp dumplings, dried cooked rice
Translation of Words in MarkThe English translation of PRASUMA in the mark is FULL OF LIFE or VIBRANT.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 24, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAmple Foods Private Limited
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressNew Delhi 110005
IN

Trademark Events


Event DateEvent Description
Thursday, October 24, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Sunday, October 27, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 26, 2024ASSIGNED TO EXAMINER
Sunday, October 27, 2024APPLICATION FILING RECEIPT MAILED
Tuesday, December 3, 2024NON-FINAL ACTION WRITTEN
Monday, February 3, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 3, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, February 3, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, February 3, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 3, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, December 4, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 18, 2024REFUSAL PROCESSED BY MPU
Wednesday, December 18, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, January 5, 2025REFUSAL PROCESSED BY IB
Monday, February 3, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, March 1, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, March 1, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 1, 2025TEAS/EMAIL CORRESPONDENCE ENTERED