| Serial Number | 97920252 |
| Word Mark | PRANZO |
| Filing Date | Thursday, May 4, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 21, 2025 |
| Registration Number | 7664214 |
| Registration Date | Tuesday, January 21, 2025 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 2, 2024 |
| Goods and Services | Pasta; Pasta sauce; Snack foods consisting predominantly of bread; Vinegar; Processed cereals; Flour; Couscous; Bakery goods, namely, pastries and cakes; Biscuits |
| Description of Mark | The mark consists of the wording PRANZO in stylized format. |
| Goods and Services | Olive oils for food; Tapenades; Processed olives; Vegetables, namely, canned vegetables, prepared vegetables, or processed vegetables; nuts, preserved or processed; fruits, namely, canned fruits, prepared fruits, or processed fruits; Jams, marmalades, and jellies, made from fruits or nuts |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "PRANZO" in the mark is "LUNCH." |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 2, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, May 31, 2023 |
| First Use In Commerce Date | Wednesday, May 31, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 2, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 31, 2023 |
| First Use In Commerce Date | Wednesday, May 31, 2023 |
| Party Name | W&S Foods Co. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Party Name | W&S Foods Co. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Party Name | W&S Foods Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Event Date | Event Description |
| Monday, May 8, 2023 | NEW APPLICATION ENTERED |
| Friday, June 2, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 30, 2024 | ASSIGNED TO EXAMINER |
| Friday, February 2, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, February 2, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, February 2, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 26, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 26, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 29, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 4, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, September 23, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 2, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, September 23, 2024 | USE AMENDMENT FILED |
| Friday, November 29, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, November 29, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, December 31, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 31, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 21, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 21, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |