PPP Trademark

Trademark Overview


On Thursday, April 15, 2021, a trademark application was filed for PPP with the United States Patent and Trademark Office. The USPTO has given the PPP trademark a serial number of 90648335. The federal status of this trademark filing is REGISTERED as of Tuesday, March 7, 2023. This trademark is owned by Pardoe's Perky Peanuts, Inc.. The PPP trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Pretzels; snack mixes consisting primarily of pretzels and crackers

Roasted peanuts, roasted almonds, roasted cashews, blistered peanuts being boiled and fried peanuts; trail mixes consisting primarily of processed nuts, seeds, dried fruit and also including chocolate and peanut butter; snack mixes consisting primarily of processed nuts and dried fruit

Raw peanuts
ppp

General Information


Serial Number90648335
Word MarkPPP
Filing DateThursday, April 15, 2021
Status700 - REGISTERED
Status DateTuesday, March 7, 2023
Registration Number6994213
Registration DateTuesday, March 7, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 20, 2022

Trademark Statements


Goods and ServicesPretzels; snack mixes consisting primarily of pretzels and crackers
Description of MarkThe mark consists of the letters "PPP" surrounded by two concentric ovals which are slanted at a forty-five degree angle.
Goods and ServicesRoasted peanuts, roasted almonds, roasted cashews, blistered peanuts being boiled and fried peanuts; trail mixes consisting primarily of processed nuts, seeds, dried fruit and also including chocolate and peanut butter; snack mixes consisting primarily of processed nuts and dried fruit
Pseudo MarkPARDOE'S PERKY PEANUTS
Goods and ServicesRaw peanuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 23, 2021
Primary Code029
First Use Anywhere DateThursday, December 31, 1987
First Use In Commerce DateThursday, December 31, 1987

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 21, 2022
Primary Code030
First Use Anywhere DateThursday, December 31, 1987
First Use In Commerce DateThursday, December 31, 1987

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, April 21, 2022
Primary Code031
First Use Anywhere DateThursday, December 31, 1987
First Use In Commerce DateThursday, December 31, 1987

Trademark Owner History


Party NamePardoe's Perky Peanuts, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMontandon, PA 17850

Party NamePardoe's Perky Peanuts, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMontandon, PA 17850

Party NamePardoe's Perky Peanuts, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMontandon, PA 17850

Trademark Events


Event DateEvent Description
Tuesday, March 7, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 7, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, December 20, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 20, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 30, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 17, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 17, 2022EXAMINER'S AMENDMENT ENTERED
Thursday, November 17, 2022ASSIGNED TO LIE
Wednesday, November 16, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 16, 2022EXAMINERS AMENDMENT E-MAILED
Wednesday, November 16, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, May 5, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 5, 2022NON-FINAL ACTION E-MAILED
Thursday, May 5, 2022NON-FINAL ACTION WRITTEN
Thursday, April 21, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 21, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 21, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 19, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 19, 2022NON-FINAL ACTION E-MAILED
Wednesday, January 19, 2022NON-FINAL ACTION WRITTEN
Monday, December 6, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 6, 2021NON-FINAL ACTION E-MAILED
Monday, December 6, 2021NON-FINAL ACTION WRITTEN
Monday, December 6, 2021ASSIGNED TO EXAMINER
Saturday, July 24, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, July 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED