| Serial Number | 78430514 |
| Word Mark | POWERGROUND |
| Filing Date | Saturday, June 5, 2004 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Friday, February 10, 2006 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 17, 2005 |
| Goods and Services | Extracts used as food flavoring; food additives for non-nutritional purposes for use as flavoring |
| Pseudo Mark | POWER GROUND |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 11, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fii Powerbean Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Wappingers Falls, NY 12590 |
| Party Name | Fii Powerbean Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Wappingers Falls, NY 12590 |
| Event Date | Event Description |
| Monday, April 10, 2006 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, April 10, 2006 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, August 9, 2005 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 17, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 27, 2005 | NOTICE OF PUBLICATION |
| Thursday, January 27, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, January 27, 2005 | ASSIGNED TO LIE |
| Sunday, January 9, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 7, 2005 | ASSIGNED TO EXAMINER |
| Friday, June 11, 2004 | NEW APPLICATION ENTERED IN TRAM |