POURABLE MOZZARELLA Trademark
Trademark Overview
On Tuesday, April 25, 2023, a trademark application was filed for POURABLE MOZZARELLA with the United States Patent and Trademark Office. The USPTO has given the POURABLE MOZZARELLA trademark a serial number of 97905218. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Thursday, October 17, 2024. This trademark is owned by Miyoko's Kitchen. The POURABLE MOZZARELLA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Cheese sauce; cheese sauce for cooking and baking
Vegan cheese in the nature of non-dairy cheese; imitation cheese being non-dairy cheese; cheese alternative being cheese substitutes; cheese substitutes; cheese; pizza cheese
General Information
| Serial Number | 97905218 |
| Word Mark | POURABLE MOZZARELLA |
| Filing Date | Tuesday, April 25, 2023 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Thursday, October 17, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cheese sauce; cheese sauce for cooking and baking |
| Goods and Services | Vegan cheese in the nature of non-dairy cheese; imitation cheese being non-dairy cheese; cheese alternative being cheese substitutes; cheese substitutes; cheese; pizza cheese |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 22, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 29, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Miyoko's Kitchen |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Petaluma, CA 94954 |
Trademark Events
| Event Date | Event Description |
| Friday, April 28, 2023 | NEW APPLICATION ENTERED |
| Monday, May 22, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 23, 2024 | ASSIGNED TO EXAMINER |
| Monday, January 29, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, January 29, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, January 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 22, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, July 29, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 29, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 29, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 17, 2024 | FINAL REFUSAL WRITTEN |
| Thursday, October 17, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, October 17, 2024 | FINAL REFUSAL E-MAILED |
| Monday, January 6, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, January 6, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, April 22, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
