POUFFLE Trademark

Trademark Overview

On Friday, March 16, 2012, a trademark application was filed for POUFFLE with the United States Patent and Trademark Office. The USPTO has given the POUFFLE trademark a serial number of 79112624. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Saturday, July 1, 2023. This trademark is owned by Open-Type Joint Stock Company; "ROT FRONT". The POUFFLE trademark is filed in the Staple Food Products category with the following description:

Confectionery made of sugar, namely, [ Turkish delight being candy, pastilles, marshmallow, chocolate spread, chocolate hazelnut spread, chocolate spread with milk, caramel, ] candy, sweets [, chocolate and pralines, waffles; cocoa products, namely, cocoa powder, cocoa mixes, cocoa spreads and cocoa-based beverages; pastries; waffle cake; marzipan; chocolate-based beverages; chocolate food beverages not being dairy-based or vegetable based; coffee-based beverages; coffee; tea; ice cream; bread ]
pouffle

General Information

Serial Number79112624
Word MarkPOUFFLE
Filing DateFriday, March 16, 2012
Status706 - SECTION 71 ACCEPTED
Status DateSaturday, July 1, 2023
Registration Number4263038
Registration DateTuesday, December 25, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 9, 2012

Trademark Statements

Goods and ServicesConfectionery made of sugar, namely, [ Turkish delight being candy, pastilles, marshmallow, chocolate spread, chocolate hazelnut spread, chocolate spread with milk, caramel, ] candy, sweets [, chocolate and pralines, waffles; cocoa products, namely, cocoa powder, cocoa mixes, cocoa spreads and cocoa-based beverages; pastries; waffle cake; marzipan; chocolate-based beverages; chocolate food beverages not being dairy-based or vegetable based; coffee-based beverages; coffee; tea; ice cream; bread ]
Translation of Words in MarkThe wording "POUFFLE" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 29, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOpen-Type Joint Stock Company; "ROT FRONT"
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressMoscow RU-115184
RU
Party NameOpen-Type Joint Stock Company; "ROT FRONT"
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressRU
Party NameOpen-Type Joint Stock Company; "ROT FRONT"
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressRU

Trademark Events

Event DateEvent Description
Wednesday, March 13, 2024GENERIC MADRID TRANSACTION SENT TO IB
Tuesday, March 12, 2024GENERIC MADRID TRANSACTION CREATED
Friday, March 1, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, July 1, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, July 1, 2023REGISTERED-SEC.71 ACCEPTED
Saturday, July 1, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 14, 2022TEAS SECTION 71 RECEIVED
Friday, August 26, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 26, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 26, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, August 26, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, August 26, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 26, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 26, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 4, 2022INTERNATIONAL REGISTRATION RENEWED
Saturday, December 25, 2021COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Saturday, September 18, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, June 7, 2019NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Friday, June 7, 2019REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, May 27, 2019REGISTERED - SEC. 71 & SEC. 15 FILED
Thursday, May 30, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 27, 2019TEAS SECTION 71 & 15 RECEIVED
Monday, December 25, 2017COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, April 22, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, March 28, 2013FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 27, 2013FINAL DISPOSITION PROCESSED
Monday, March 25, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 25, 2012REGISTERED-PRINCIPAL REGISTER
Thursday, November 1, 2012NOTIFICATION PROCESSED BY IB
Tuesday, October 9, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 9, 2012PUBLISHED FOR OPPOSITION
Wednesday, September 19, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 19, 2012NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 19, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 31, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, August 30, 2012ASSIGNED TO LIE
Wednesday, August 29, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 8, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 8, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 23, 2012REFUSAL PROCESSED BY IB
Thursday, July 19, 2012ASSIGNED TO LIE
Monday, July 16, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 16, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 2, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, July 2, 2012REFUSAL PROCESSED BY MPU
Saturday, June 30, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, June 29, 2012NON-FINAL ACTION WRITTEN
Saturday, June 23, 2012ASSIGNED TO EXAMINER
Saturday, June 2, 2012APPLICATION FILING RECEIPT MAILED
Tuesday, May 29, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 25, 2012LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, May 24, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

pouffle chocolate based cocoa beverages spread candy being namely coffee spreads