Serial Number | 97251986 |
Word Mark | POTS & PANS |
Filing Date | Thursday, February 3, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 21, 2023 |
Registration Number | 7004524 |
Registration Date | Tuesday, March 21, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 3, 2023 |
Goods and Services | Bread; Muffins; Cakes; Cookies; Pies; Scones; Brownies |
Pseudo Mark | POTS AND PANS |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 8, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Monday, June 25, 2018 |
First Use In Commerce Date | Monday, June 25, 2018 |
Party Name | Pots N Pans LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Chappaqua, NY 10514 |
Party Name | Pots N Pans LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Chappaqua, NY 10514 |
Party Name | Pots N Pans LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Chappaqua, NY 10514 |
Event Date | Event Description |
Tuesday, March 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, March 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 3, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, December 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, November 28, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 16, 2022 | ASSIGNED TO EXAMINER |
Tuesday, February 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 7, 2022 | NEW APPLICATION ENTERED |