| Serial Number | 98864937 |
| Word Mark | POTATO SACK |
| Filing Date | Thursday, November 21, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, November 11, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 11, 2025 |
| Goods and Services | Fried dough twists; Knishes; Potato-based flatbreads; Corn bread; Pita bread |
| NOT AVAILABLE | "POTATO" |
| Goods and Services | Potato fries; Potato fritters; Potato puffs; Potato salad; Potato skins; Potato sticks; Waffle fries; Baked potatoes; Fried potato-based dumplings; Hash brown potatoes; Sweet potato fries |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Cross River, NY 10518 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Cross River, NY 10518 |
| Event Date | Event Description |
| Thursday, November 21, 2024 | NEW APPLICATION ENTERED |
| Thursday, November 21, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 26, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, March 4, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 4, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 4, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 21, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, May 21, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, September 4, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 14, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 14, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 14, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 14, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 5, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 11, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 11, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |