| Serial Number | 86869264 |
| Word Mark | POT & PADDLE |
| Filing Date | Friday, January 8, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, January 12, 2022 |
| Registration Number | 5026235 |
| Registration Date | Tuesday, August 23, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 7, 2016 |
| Goods and Services | Prepared gumbo, garden salad, potato salad, coleslaw, red beans, white beans |
| Goods and Services | Prepared jambalaya, pasta, corn; bananapudding; cookies |
| Goods and Services | Restaurant and catering services |
| Pseudo Mark | POT AND PADDLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 15, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, December 15, 2014 |
| First Use In Commerce Date | Monday, December 15, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 15, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 15, 2014 |
| First Use In Commerce Date | Monday, December 15, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 15, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, December 15, 2014 |
| First Use In Commerce Date | Monday, December 15, 2014 |
| Party Name | Jambalaya Kitchen Enterprises, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gonzales, LA 70737 |
| Party Name | Jambalaya Kitchen Enterprises, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gonzales, LA 70737 |
| Party Name | Jambalaya Kitchen Enterprises, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gonzales, LA 70737 |
| Event Date | Event Description |
| Wednesday, January 12, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, January 12, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, January 12, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, October 5, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 23, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, November 15, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, November 15, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 23, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 7, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 18, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 26, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 26, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 26, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 26, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 26, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 26, 2016 | ASSIGNED TO EXAMINER |
| Saturday, January 16, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
| Friday, January 15, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, January 12, 2016 | NEW APPLICATION ENTERED IN TRAM |