POT & PADDLE Trademark

Trademark Overview


On Friday, January 8, 2016, a trademark application was filed for POT & PADDLE with the United States Patent and Trademark Office. The USPTO has given the POT & PADDLE trademark a serial number of 86869264. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, January 12, 2022. This trademark is owned by Jambalaya Kitchen Enterprises, LLC. The POT & PADDLE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Prepared jambalaya, pasta, corn; banana pudding; cookies

Prepared gumbo, garden salad, potato salad, coleslaw, red beans, white beans

Restaurant and catering services
pot & paddle

General Information


Serial Number86869264
Word MarkPOT & PADDLE
Filing DateFriday, January 8, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, January 12, 2022
Registration Number5026235
Registration DateTuesday, August 23, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 7, 2016

Trademark Statements


Goods and ServicesPrepared jambalaya, pasta, corn; banana pudding; cookies
Goods and ServicesPrepared gumbo, garden salad, potato salad, coleslaw, red beans, white beans
Pseudo MarkPOT AND PADDLE
Goods and ServicesRestaurant and catering services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 15, 2016
Primary Code029
First Use Anywhere DateMonday, December 15, 2014
First Use In Commerce DateMonday, December 15, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 15, 2016
Primary Code030
First Use Anywhere DateMonday, December 15, 2014
First Use In Commerce DateMonday, December 15, 2014

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, January 15, 2016
Primary Code043
First Use Anywhere DateMonday, December 15, 2014
First Use In Commerce DateMonday, December 15, 2014

Trademark Owner History


Party NameJambalaya Kitchen Enterprises, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGonzales, LA 70737

Party NameJambalaya Kitchen Enterprises, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGonzales, LA 70737

Party NameJambalaya Kitchen Enterprises, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGonzales, LA 70737

Trademark Events


Event DateEvent Description
Tuesday, April 26, 2016ASSIGNED TO EXAMINER
Tuesday, January 12, 2016NEW APPLICATION ENTERED
Friday, January 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 16, 2016NOTICE OF PSEUDO MARK E-MAILED
Tuesday, April 26, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, April 26, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, April 26, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, April 26, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, April 26, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 18, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 7, 2016PUBLISHED FOR OPPOSITION
Tuesday, June 7, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 23, 2016REGISTERED-PRINCIPAL REGISTER
Friday, November 15, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 15, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 5, 2021TEAS SECTION 8 & 15 RECEIVED
Saturday, August 23, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, September 16, 2025TEAS SECTION 8 & 9 RECEIVED
Wednesday, January 12, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, August 23, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, January 12, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 12, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.