POSITIVELY GOOD Trademark

Trademark Overview


On Wednesday, January 5, 2022, a trademark application was filed for POSITIVELY GOOD with the United States Patent and Trademark Office. The USPTO has given the POSITIVELY GOOD trademark a serial number of 97204278. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Wednesday, April 16, 2025. This trademark is owned by Good Foods Group, LLC. The POSITIVELY GOOD trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces, namely, artichoke sauce; dipping sauce; salad dressings

Dips, namely, snack dips; guacamole; hummus; snack dips; snack food dips; vegetable-based spreads, dairy based dips, vegetable dips, mashed avocados; avocado pulp
positively good

General Information


Serial Number97204278
Word MarkPOSITIVELY GOOD
Filing DateWednesday, January 5, 2022
Status734 - FIFTH EXTENSION - GRANTED
Status DateWednesday, April 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2022

Trademark Statements


Goods and ServicesSauces, namely, artichoke sauce; dipping sauce; salad dressings
Goods and ServicesDips, namely, snack dips; guacamole; hummus; snack dips; snack food dips; vegetable-based spreads, dairy based dips, vegetable dips, mashed avocados; avocado pulp

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 17, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 17, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGood Foods Group, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPleasant Prairie, WI 53158

Party NameGood Foods Group, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPleasant Prairie, WI 53158

Trademark Events


Event DateEvent Description
Saturday, January 8, 2022NEW APPLICATION ENTERED
Monday, January 17, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 5, 2022ASSIGNED TO EXAMINER
Wednesday, April 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 6, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 10, 2022PUBLISHED FOR OPPOSITION
Tuesday, May 10, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 5, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, August 1, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 1, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 1, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 5, 2023SOU TEAS EXTENSION RECEIVED
Thursday, January 5, 2023SOU EXTENSION 1 FILED
Thursday, January 5, 2023SOU EXTENSION 1 GRANTED
Wednesday, July 5, 2023SOU EXTENSION 2 FILED
Saturday, January 7, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 5, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, July 5, 2023SOU EXTENSION 2 GRANTED
Friday, July 7, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 5, 2024SOU TEAS EXTENSION RECEIVED
Friday, January 5, 2024SOU EXTENSION 3 FILED
Friday, January 5, 2024SOU EXTENSION 3 GRANTED
Tuesday, January 9, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 27, 2024SOU TEAS EXTENSION RECEIVED
Thursday, June 27, 2024SOU EXTENSION 4 GRANTED
Thursday, June 27, 2024SOU EXTENSION 4 FILED
Thursday, June 27, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 6, 2025SOU TEAS EXTENSION RECEIVED
Friday, April 11, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 16, 2025SOU EXTENSION 5 GRANTED
Wednesday, April 16, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 6, 2025SOU EXTENSION 5 FILED