Serial Number | 98842587 |
Word Mark | PORTOFINO REAL. GOOD. BREAD. |
Filing Date | Thursday, November 7, 2024 |
Status | 653 - SUSPENSION LETTER - MAILED |
Status Date | Saturday, July 19, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Baked goods, namely, bread, buns, French bread loaves, Artisan bread loaves, brioche, cakes, flavoured breads, sweet breads, dinner rolls, pretzel buns, cookies, pastries, brownies, pies, muffins, cupcakes, bagels, granola, English muffins |
Description of Mark | The mark consists of the word portofino in stylized form and the words REAL. GOOD. BREAD.. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail store services featuring baked goods; online retail stores featuring baked goods; wholesale store services featuring baked goods; online wholesale store services featuring baked goods |
NOT AVAILABLE | BREAD |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 7, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 7, 2024 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PORTOFINO BAKERY LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Saanichton, BC V8M1Z9 CA |
Event Date | Event Description |
Thursday, November 7, 2024 | NEW APPLICATION ENTERED |
Sunday, May 4, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 6, 2025 | NON-FINAL ACTION WRITTEN |
Tuesday, May 6, 2025 | ASSIGNED TO EXAMINER |
Tuesday, May 6, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 6, 2025 | NON-FINAL ACTION E-MAILED |
Saturday, July 19, 2025 | SUSPENSION LETTER WRITTEN |
Saturday, July 19, 2025 | LETTER OF SUSPENSION E-MAILED |
Saturday, July 19, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, July 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 11, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |