PORT CITY HOT SAUCE Trademark
Trademark Overview
On Saturday, August 9, 2025, a trademark application was filed for PORT CITY HOT SAUCE with the United States Patent and Trademark Office. The USPTO has given the PORT CITY HOT SAUCE trademark a serial number of 99329116. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Saturday, August 9, 2025. This trademark is owned by Port City Hot Sauce, LLC. The PORT CITY HOT SAUCE trademark is filed in the Staple Food Products category with the following description:
Hot sauce; Mustard; Condiment, namely, pepper sauce
General Information
Serial Number | 99329116 |
Word Mark | PORT CITY HOT SAUCE |
Filing Date | Saturday, August 9, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Saturday, August 9, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Hot sauce; Mustard; Condiment, namely, pepper sauce |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, August 9, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, March 27, 2024 |
First Use In Commerce Date | Thursday, November 30, 2023 |
Trademark Owner History
Party Name | Port City Hot Sauce, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Raleigh, NC 27606-8012 |
Trademark Events
Event Date | Event Description |
Saturday, August 9, 2025 | APPLICATION FILING RECEIPT MAILED |
Saturday, August 9, 2025 | NEW APPLICATION ENTERED |