PORK&POP Trademark

Trademark Overview

On Thursday, March 13, 2025, a trademark application was filed for PORK&POP with the United States Patent and Trademark Office. The USPTO has given the PORK&POP trademark a serial number of 99083039. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, November 11, 2025. The PORK&POP trademark is filed in the Meat & Processed Food Products category with the following description:

Puffed pork rind; Pork rinds
pork&pop

General Information

Serial Number99083039
Word MarkPORK&POP
Filing DateThursday, March 13, 2025
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, November 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 16, 2025

Trademark Statements

Goods and ServicesPuffed pork rind; Pork rinds
Pseudo MarkPORK AND POP

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 13, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMCALLEN, TX 78503
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMCALLEN, TX 78503
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMCALLEN, TX 78503
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMCALLEN, TX 78503

Trademark Events

Event DateEvent Description
Thursday, March 13, 2025NEW APPLICATION ENTERED
Thursday, March 13, 2025APPLICATION FILING RECEIPT MAILED
Friday, August 1, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 14, 2025ASSIGNED TO EXAMINER
Thursday, August 14, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, August 14, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, August 14, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 14, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, August 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 10, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 16, 2025PUBLISHED FOR OPPOSITION
Tuesday, September 16, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 11, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Related Keywords

pork rinds rind puffed