| Serial Number | 90044892 |
| Word Mark | PORKMALLOW |
| Filing Date | Thursday, July 9, 2020 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, May 6, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Pork belly burnt end |
| Pseudo Mark | PORK MALLOW |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 5, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, January 1, 2020 |
| First Use In Commerce Date | Wednesday, January 1, 2020 |
| Party Name | BluSmoke BBQ Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Chico, CA 95926 |
| Event Date | Event Description |
| Thursday, May 6, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, May 6, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 23, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 23, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, October 23, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, October 19, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, August 5, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, July 13, 2020 | NEW APPLICATION ENTERED IN TRAM |