| Serial Number | 77543036 |
| Word Mark | PORKITO |
| Filing Date | Friday, August 8, 2008 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 18, 2015 |
| Registration Number | 3576129 |
| Registration Date | Tuesday, February 17, 2009 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 2, 2008 |
| Goods and Services | fried pork skins |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 18, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 31, 2004 |
| First Use In Commerce Date | Saturday, January 31, 2004 |
| Party Name | Olé Mexican Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Norcross, GA 30071 |
| Party Name | Olé Mexican Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Norcross, GA 30071 |
| Party Name | Olé Mexican Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Norcross, GA 30071 |
| Event Date | Event Description |
| Friday, September 18, 2015 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, February 17, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 2, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 12, 2008 | NOTICE OF PUBLICATION |
| Wednesday, October 29, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 29, 2008 | ASSIGNED TO LIE |
| Monday, October 20, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 15, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, August 12, 2008 | NEW APPLICATION ENTERED IN TRAM |